• Hydraulic handle: Supports the securing of meat products and thus facilitates handling during work.
• Built-in sharpening device: Allows the knife to be sharpened directly on the machine without removing the knife.

Product Overview

The flywheel machine with a 300mm diameter blade impresses with its Italian design and simple manual operation. It is ideal for professional use in delicatessen, gourmet food, and butcher shops. The robust housing made of aluminium and painted steel ensures a long service life and an attractive appearance. Thanks to the rubber feet, the machine stands securely and non-slip on any work surface.

Product Details

The flywheel machine enables precise slicing of a wide variety of meat and sausage products. The large 300mm diameter blade reliably cuts raw, smoked, or cooked ham, bacon, and roast as well as various types of sausage such as salami, chorizo, or sucuk. A safety ring around the blade increases safety during operation and minimises the risk of injury. The manual flywheel technique allows exact control over the slicing process and guarantees uniform slice thicknesses.

Conclusion and Areas of Application

This flywheel machine is the perfect choice for those who value high-quality workmanship and precise slicing. It is particularly suitable for use in catering establishments, gourmet food shops, and butcheries where a reliable and safe slicing machine is required. With its robust construction and easy handling, it is an indispensable tool for professional everyday use.