Robust chopping board for professional use

This chopping board with non-slip feet provides a reliable and safe work surface in gastronomy and retail. With a size of 325x530 mm, it is ideal for daily food preparation. The blue colour identifies it as a specialised board for handling raw fish, ensuring hygienic separation in the kitchen routine. Thanks to its HACCP compliance, it meets the strict requirements for food safety.

High-quality materials and practical features

Made from polyethylene, the chopping board impresses with its cut resistance while being breakproof and impact-resistant. It withstands temperatures up to 70 °C, making it suitable for hot kitchen environments. The waterproof surface facilitates cleaning and ensures long service life. The non-slip feet prevent slipping during work and increase safety in food preparation. Additionally, the board is dishwasher safe, simplifying hygiene and maintenance.

Conclusion and areas of application

This chopping board is the perfect choice for professional kitchens that prioritise hygiene and safety. It is especially suitable for handling raw fish and supports compliance with HACCP guidelines. The combination of robust material, non-slip stability, and easy cleaning makes it an indispensable tool in the gastronomy and retail sectors. With this chopping board, you optimise your workflows and ensure the highest quality in food preparation.