Elegant and precise steak knife for the highest demands

This steak knife from the ELEGANCE series impresses with its high-quality craftsmanship in Italy, representing quality and durability. The 110 mm long blade made from 3 mm thick steel is manufactured using an electric forging process, making it particularly robust and sharp. The knife is designed to be short and handy, allowing for precise and gentle cutting techniques. The tip and smooth edge are ideally suited for cutting cooked meat.

Perfectly suited for professional gastronomy and upscale households

This steak knife is excellent for the fine portioning of steaks and other meat dishes without damaging the meat’s structure. Its handy shape ensures a secure grip and comfortable use even during extended periods. It is primarily used in restaurants, hotels, and catering operations, as well as in demanding kitchens that value quality and elegance. Thanks to its robust blade, it is also versatile for other fine cutting tasks.