Commercial Meat Slicer with Self-Lock system – 250 W – Blade: Ø 300 mm

SKU AMH300ASLwith Inclined Slicing Mechanism

Rate now

** The picture may slightly differ from the original.

280,49 € ^*

RRP €599.99

In stock: 3 - 6 Days

incl. Lowest Price Guarantee

Free delivery^**

Print* net price | gross price incl. 20% VAT.: €336.59

** The picture may slightly differ from the original.

Commercial Meat Slicer with Self-Lock system – 250 W – Blade: Ø 300 mm

SKU AMH300ASLwith Inclined Slicing Mechanism

Rate now

€280.49 ^*

RRP €599.99

In stock: 3 - 6 Days

incl. Lowest Price Guarantee

Free delivery^**

Print* net price | gross price incl. 20% VAT.: €336.59

Accessories (4)

Spare Parts (8)

Product Advantages

Increased safety through self-lock system. The slicer automatically locks in a secure position, preventing accidental activation and injuries.

Description

Angled cutting device
Hand guard for safe operation
Replaceable sharpening stone
Body made of aluminium

Efficient slicer for professional demands

The slicer with self-lock system impresses with precise cutting performance and a clean cutting result. Thanks to the angled cutting device, slicing cold meats is made particularly easy and efficient. The hand guard ensures safe operation, while the replaceable sharpening stone guarantees a consistently sharp blade. The robust body made of high-quality aluminium makes the machine durable and easy to maintain.

Versatile applications in gastronomy and retail

This slicer is ideal for professional use in gastronomy, catering, and retail. It is excellent for slicing a variety of cold meats and, thanks to the splash guard, ensures a clean working environment. The non-slip rubber feet provide a stable base. With its user-friendly mechanical operation, it is the perfect solution for efficient and safe working in everyday gastronomic settings.

Installation & Operation

We recommend chilling the meat to at least -4 °C before processing. Slightly freezing it increases the firmness of the meat, allowing it to be sliced precisely and into paper-thin slices.

Cleaning & Maintenance

Before cleaning, switch off the device, unplug it and set the cutting thickness to zero.
Clean the machine daily with a damp cloth and cleaning agent, then wipe and dry.
Do not use running water for washing and avoid chemical, abrasive products or damaging brushes.
Remove the blade cover for cleaning and also thoroughly clean the product carriage.
After cleaning, let the machine run idle for 5 minutes.

Technical data

Dimensions