Commercial Countertop Electric Fryer - 10 litres - 6kW - with drain tap
SKU EFB473E-10Tabletop device - 700 deep
** The picture may slightly differ from the original.

Print* net price | gross price incl. 20% VAT.: €1,271.96
** The picture may slightly differ from the original.
Commercial Countertop Electric Fryer - 10 litres - 6kW - with drain tap
SKU EFB473E-10Tabletop device - 700 deep
Print* net price | gross price incl. 20% VAT.: €1,271.96
Accessories (4)
Spare Parts (9)
Product Advantages
- Made in Italy: Represents high-quality craftsmanship and Italian quality standards that ensure durability and reliability.
- Heating elements and electronics made in Germany: Provides precise temperature control and high safety, enabling efficient and safe use.
Description
- Secured oil drain at the front of the appliance
- Chimney with splash guard function
- One-piece moulded basin
- Heating element made of Incoloy steel
Professional electric fryer with robust design
The electric fryer with a 10-litre capacity is ideal for professional use in the hospitality industry. The basin is moulded from one piece, ensuring an especially hygienic and durable surface. The heating element made of Incoloy steel provides efficient and even heat distribution. With its high-quality stainless steel body AISI-304, the fryer is extremely resistant and easy to clean. The smooth surface and rounded inner corners further facilitate maintenance.Efficient handling and safe operation
The fryer features a secured oil drain at the front of the appliance, making oil draining safe and comfortable. The chimney with splash guard function protects against grease splashes and enhances workplace safety. An integrated thermostat and operation indicator light ensure precise temperature control and easy operation. The protective grid in the container provides additional safety during frying. This countertop appliance is therefore perfectly suited for professional catering operations that prioritise quality and efficiency.Installation & Operation
- ⚠️ Please note that all equipment with three-phase connection must be installed by a qualified professional
- ⚠️ The use of an extraction system is recommended to ensure the best possible performance and optimal use of the product
- ⚠️ The appliance must be perfectly level and must not be placed directly next to a sink or water source
- Always pay attention to the correct oil fill level (Min/Max)
- The appliance must not be operated without oil in the basin. Otherwise, the heating elements will burn out within a very short time.
- Shake off excess ice from frozen goods. Water causes strong splashing and causes the oil to spoil more quickly.
Cleaning & Maintenance
Daily:
- After service, pour the oil through a sieve or filter into a container to remove frying residues.
- Then wipe out the basin and refill with the clean oil.
- Wipe the housing daily with a suitable degreaser and a damp cloth.
- Do not use scouring pads or abrasive brushes.
When changing oil:
- Dispose of old oil completely, fill the basin with water and a special fryer cleaner, and bring to a brief boil.
- After boiling, drain the water and rinse the basin several times with clean water.
- Before refilling with new oil, the basin must be completely dry.
Technical data
Dimensions
| Width | 400 mm |
|---|---|
| Depth | 714 mm |
| Height | 460 mm |
Tank dimensions
| Width | 340 mm |
|---|---|
| Depth | 225 mm |
| Height | 200 mm |
Details
| Temperature up to | 190 °C |
|---|---|
| Capacity | 10 l |
| Average frying time | 4 ' |
| Estimated maximum quantity per hour | 15 kg |
Connected load
| Connection | Electrical |
|---|---|
| Power | 6 kW |
| Voltage | 400V |
| Frequency | 50 Hz |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Gross weight | 35 kg |
| Net weight | 28 kg |
Safety and disposal instructions
Safety and disposal instructions
Safety and disposal instructions
Your reliable partner
- Price/performance: Grade "very good"
- Customer satisfaction: Grade "very good"
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