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(3 pieces) Commercial Triple-Stack Conveyor Pizza Oven – 400mm belt - 90 pizzas/h Ø30cm - stand

SKU 3#DPZ3030E#UDZ3030E3
Ca. 90 pizzas per hour
€12,345.15 *
RRP €26,568.99
Delivery time: 5 - 6 Weeks
Free delivery**
Quantity:
Print* net price | gross price incl. 20% VAT.: €14,814.18
Accessories

Description

Product advantages

  • No. 1 among continuous ovens in Europe
  • The maximum temperature of 320 °C is more than sufficient to achieve perfect results, thanks to the optimized ventilation system
  • 10 Cooking programs - setting options for each program: cooking time, temperature and power for the upper and lower part of the oven
  • ECONOMY function for lower production quantities - save money and energy

Notes

  • When first turning on the oven, allow it to heat up slowly. Increase the temperature by 50°C every 30 minutes until a temperature of 300 °C is achieved. Keeping the door open, maintain a temperature of 300 °C for a period of four hours.
  • The direction of travel of the conveyor belt can be changed by a specialist

Design

  • Set article consisting of: 3 Electric conveyor oven & base
  • Professional device for staff costs savings
  • For 30 pizzas in /hrs. of Ø 300 mm
  • Maximum energy saving thanks to top-quality insulation
  • Integrated safety thermostat
  • With digital temperature display
  • Programmable baking time
  • Patented system for a cool external housing
  • Superior performance with low power consumption (good for the environment)
  • All DPZ pass-through ovens can be stacked
  • Easy to use

Quality

  • Body made from high-quality Stainless Steel
  • Base frame made of Stainless Steel

Oven chamber

  • Optimal and even heat distribution
  • Operating temperature is reached in record time
  • Adjustable temperature
  • Easily accessible interior
  • pass-through oven ( reccirculating air ventilation)
  • Temperature: 320 °C
  • High hourly productivity
  • Perfect baking results, even without prior experience
  • Opening and closing of doors is no longer necessary
  • No monitoring of the baking process necessary
  • No more shovels or push-in devices necessary
  • Always crispy baking results
  • Product is transported directly to the area of use
  • Side access ( for monitoring of the baking process)

Connection

  • Power: 23,70 kW
  • Electrical connection: 3x400V / 3N/PE / 50 Hz

Dimensions

  • Exterior dimensions W x D x H: 980 mm x 1.300 mm x 1.730 mm

Scope of delivery

  • Frame
  • 4 castors

Guidelines

  • Manufactured in accordance with relevant hygiene and safety standards
  • CE marking as proof of conformity with EU regulatory standards
  • Material complies with European food standards

Technical data

Overall dimensions

Width980 mm
Depth1.300 mm
Height1.730 mm

Dimensions per furnace

Net outer dimension Width980 mm
Net external dimension Depth1.300 mm
Net external dimension Height1.720 mm

Inner dimension per oven

Width of the Interior400 mm
Depth Interior580 mm
Height Interior95 mm

Details

OperationDigital
Number of baking chambers3 Baking chambers
Bandwidth400 mm
Minimum baking time1,75 '
Maximum baking time30 '

Baking method

Temperature to:320 °C

Connected load

Operation typeElectric
Power23,70 kW
Power Connection3x400V
Phase3N/PE
Frequency50 Hz

Delivery

Shipping MethodHaulage
Delivery conditionPartly Mounted
Gross Weight344 kg

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12.345,15 € *
RRP 26.568,99 €*