• Maximum flexibility: The disassembled delivery allows for easy transport even through narrow areas. This way, the cabinet can be easily brought to the desired location.

Robust Stainless Steel Work Cabinet for Professional Work Environments

The Stainless Steel Work Cabinet ECO offers an ideal solution with its compact dimensions of 1200x700mm for use in gastronomy and retail. It is specifically designed for demanding work areas where hygiene, stability, and durability are crucial. The high-quality finish made from AISI 201 chrome-nickel steel ensures high corrosion resistance and an attractive appearance that fits perfectly into modern work environments.

Thoughtful Details for Maximum Functionality

The cabinet features double-walled sliding doors that allow smooth opening and closing while saving space. The 60 mm thick stainless steel worktop is designed without a raised edge and is particularly robust thanks to an MDF Omega reinforcement. Overall, the cabinet can bear loads of up to 400 kg, with the height-adjustable intermediate shelf having a maximum load capacity of 76 kg. The rounded corners increase safety in daily work, while rubberised and height-adjustable feet provide stability and reduce noise on all floor types.

Conclusion and Areas of Application

This work cabinet is the perfect choice for professional kitchens and sales areas that require a robust and hygienic work surface. With its high load capacity and practical sliding doors, it is ideal for storing work materials and equipment. Thanks to the high-quality stainless steel, the cabinet is particularly easy to maintain and durable – optimal for daily use in gastronomy and retail.

• ⚠️ The item is delivered partially assembled.
• ⚠️ Assembly is completed in a few steps.
• ⚠️ We recommend assembly with at least 2 people.
• ⚠️ Standard tools are required.

1. Assemble and secure the side panels, base, intermediate shelf, and tabletop.
2. Attach the feet and door.
3. A detailed assembly manual is available in the downloads.

• Do not use chlorine-based cleaners or bleaches.
• Always wipe, scrub and dry rub only parallel to the visible grain (grinding direction) of the stainless steel.
• This preserves the hygienic shine and ensures that dirt is completely removed without residue.