• Maximum flexibility: The disassembled delivery allows for easy transport even through narrow areas. This facilitates logistics and reduces effort during placement.

Robust Stainless Steel Work Cabinet for Professional Requirements

The ECO Stainless Steel Work Cabinet offers an ideal combination of generous storage space and compact design with its dimensions of 1000x700 mm. It is specially designed for use in the gastronomy and retail sectors, where hygiene and durability are top priorities. The high-quality finish made from chrome-nickel steel AISI 201 guarantees a long service life and easy cleaning, making it perfect for demanding work environments.

Thoughtful Details for Maximum Functionality

The work surface with a 60 mm thick stainless steel top and upstand provides a stable and hygienic workspace, further stabilised by an MDF Omega reinforcement. Thanks to the double-walled sliding doors with smooth opening and closing, access to the contents remains comfortable and space-saving at all times. The cabinet features a height-adjustable intermediate shelf with a load capacity of up to 74 kg, while the total load capacity of the cabinet is up to 400 kg. Rounded corners and rubberised, height-adjustable feet reduce noise and protect the floor.

Conclusion and Areas of Application

This work cabinet is the optimal solution for professional kitchens and sales areas that value robustness, hygiene, and flexibility. It is excellently suited as a stable work and storage option in demanding environments. The combination of high load capacity, easy access through sliding doors, and low-maintenance stainless steel surfaces makes it an indispensable piece of furniture in the gastronomy and retail sectors.

• ⚠️ The item is delivered partially assembled and can be fully assembled in a few steps.
• ⚠️ We recommend assembly with at least 2 people.
• ⚠️ You will need standard tools.

1. Assemble and secure the side panels, base, intermediate shelf, and tabletop.
2. Then fit the feet and door.
3. A detailed assembly manual can be found in the downloads.

• Do not use chlorine-based cleaners or bleaches.
• Always wipe, scrub and dry rub only parallel to the visible grain (grinding direction) of the stainless steel.
• This preserves the hygienic shine and ensures that dirt is completely removed without residue.