• Easy cleaning of the device: The quick removal of the protective covers allows for straightforward cleaning.
• Dishwasher-safe protective covers: The protective covers can be conveniently cleaned in the dishwasher, saving time.
• Cleaning facilitation through skewer design: The skewer is designed without displacements at the lower end, which simplifies cleaning.

Efficient Gas Gyros/Döner Grill for the Catering Industry

This V-shaped gas Gyros/Döner grill is specially designed for professional use in the catering and retail sectors. With a maximum capacity of 120 kg of meat, it offers the perfect solution for preparing large quantities of Gyros or Döner. The 10 individually adjustable burners ensure even and precise heat distribution, resulting in an optimal grilling outcome.

Robust Construction and Thoughtful Features

Made from durable and easy-to-clean stainless steel, the grill guarantees a long service life and simple cleaning. The pull-out grease collection tray facilitates maintenance and ensures hygienic operation. A safety thermoelement monitors the flame and automatically shuts off the gas supply if the flame goes out, providing a high level of safety. Additionally, the distance between the spit and the burners is individually adjustable to optimally cook different meat thicknesses.

Conclusion and Areas of Application

This gas grill is the ideal choice for catering businesses seeking a reliable and powerful solution for preparing Gyros and Döner. The combination of high-performance burners, large capacity, and innovative safety features makes it an indispensable appliance in snack bars, restaurants, and catering operations. Thanks to its robust construction and practical equipment, the grill is excellently suited for daily professional use.

• ⚠️ All gas appliances must be connected by a qualified professional.
• ⚠️ Please note that the use of an extraction system is recommended to ensure the best possible performance and optimal use of the product.

• Before cleaning, turn the gas tap completely off. Allow the appliance to cool to hand temperature.
• Remove the meat spit, the fat drip tray (reflector plates), and the paddles. These detachable stainless steel parts can be placed directly in the sink or – if suitable – in the dishwasher.
• Spray the stainless steel housing with a commercial degreaser. Important: Avoid spraying the burners/heating elements (cover with dry cardboard or aluminium foil if necessary).
• Wipe off the dissolved grease residue with damp cloths. Afterwards, be sure to dry thoroughly with a clean cloth. Damp stainless steel surfaces in a warm fast-food area provide an ideal breeding ground for bacteria.
• After cleaning, lubricate the spit suspension to prevent the motor from seizing.