Robust sauté pan made of high-quality stainless steel for versatile cooking

This sauté pan impresses with its straight sides, which enable quick and even browning of food. Made from AISI 304 stainless steel, it guarantees long service life and optimal hygiene. The thick sandwich base ensures even heat distribution and is suitable for all types of hobs, including induction. The practical pouring rim makes it easy to pour liquids cleanly, while the sturdy tubular stainless steel handle provides a secure grip. The satin-matte, polished surface also gives the sauté pan a professional appearance.

Perfect for professional kitchens and versatile applications

This cookware is ideal for quickly searing, turning, and moving food without anything sticking. Thanks to the low rim, excess moisture can evaporate, resulting in particularly flavourful dishes. The sauté pan is perfect for preparing meat, vegetables, or sauces in gastronomy or demanding cooking environments. It is an indispensable tool for anyone who values precise and efficient cooking while relying on durable professional quality.