Efficient slicer for professional use

This slicer with 250 watt power is ideal for gastronomy and retail sectors that prioritise precise cutting. The 300 mm large blade ensures clean and even slices, which is especially important for meat products. The machine is robustly constructed and supports a fast and safe workflow in the professional kitchen.

High-quality equipment and thoughtful design

The housing made of AISI 304 stainless steel guarantees durability and easy cleaning, which is indispensable in a commercial environment. The facilitates slicing and ensures optimal results. A hand guard provides maximum safety during operation. Additionally, a replaceable sharpening stone is integrated to maintain the blade’s sharpness permanently. The splash guard ensures hygienic conditions and protects against contamination.

Conclusion and areas of application

This slicer is the perfect solution for precise and safe cutting of meat products in gastronomy and retail. It impresses with its powerful performance, safe operation, and high-quality workmanship. It is particularly suitable for butchers, catering companies, and large kitchens that value quality and efficiency.

⚠️ The slicer requires a stable surface.

1. Meat must be cooled to at least -4 °C before it can be processed.
2. Carefully remove packaging before use.
3. Connect the device to a suitable power source.
4. Ensure all parts are correctly assembled before switching on.
5. Regularly clean and maintain the blade.
6. Turn off the device and disconnect from the power supply after use.