• Optimal space and workflow efficiency: Saves floor space through vertical equipment arrangement and enables particularly short working distances.

Professional Gas Cooker with Integrated Electric Oven and Recirculation Hood

This gas cooker with 8.4 kW power offers a powerful and reliable cooking solution for the professional catering sector. Equipped with four individually controllable burners, it enables precise and flexible cooking. The integrated electric oven with 3.85 kW perfectly complements the appliance and provides a variety of preparation options. The additional recirculation hood ensures optimal air circulation and improves the working environment in the kitchen.

High-Quality Equipment and Practical Details

The cooker is fitted with a safety thermoelement that monitors the flame and automatically shuts off the gas supply if the flame goes out, significantly enhancing operational safety. The digital temperature display allows precise control of the oven temperature. Ergonomic rotary knobs ensure easy operation, while the height-adjustable stainless steel feet guarantee flexible adaptation to different work surfaces. The drip-free, hermetic grease collection tray with drain taps facilitates cleaning and contributes to hygiene.

Conclusion and Areas of Application

This gas cooker with electric oven is perfectly suited for use in professional kitchens, catering establishments, and retail environments that rely on high-quality and safe cooking technology. The combination of powerful burners, safety-related features, and practical details makes the appliance a reliable partner for efficient and safe cooking. Ideal for versatile cooking and baking requirements in the catering industry.

⚠️ Please note that a minimum distance of approximately 15 cm must be maintained from rear and side walls as well as adjacent large appliances to ensure sufficient air circulation of the waste heat.

⚠️ All gas appliances must be installed by a qualified professional.

⚠️ An extraction system is recommended for optimal performance and use.

⚠️ Pipe diameters should always remain consistent or only be reduced with professional planning.

⚠️ Incorrect reduction can affect the entire system.

⚠️ Minimum distance from the cooker: 65 cm

• We recommend cleaning the appliance with washing solution, lukewarm water, and a soft cloth or sponge, then drying it with a cloth.
• Ensure you wipe in one direction to keep the surface clean, shiny, and scratch-free.

• Clean surfaces with a soft, damp cloth; do not use abrasive or aggressive cleaning agents.
• Maintain stainless steel surfaces with suitable stainless steel cleaners.
• Clean grease filters regularly (approximately every 40 operating hours); daily cleaning prevents burning-in and gumming of the filters.
• Aluminium filters are dishwasher safe (max. 60 °C).