High-Quality Crêpe Pan for Perfect Results

This crêpe pan with a diameter of 300 mm is specially designed for baking crêpes. It features a low rim that makes flipping crêpes easier and ensures even, thin batter layers. The shape-retaining cookware is made of thick aluminium, which allows a rapid temperature rise and distributes heat evenly along the sides. The high-quality, five-layer non-stick coating ensures optimal food release and is particularly durable, supporting intensive use. The powder-coated, riveted steel handle is heat-resistant and, thanks to its French curved shape, especially ergonomic to handle. The pan is suitable for all types of stovetops except induction.

Perfectly Suited for Professional Kitchens and Versatile Use

This pan is ideal for use in professional kitchens where crêpes need to be prepared quickly and efficiently. Thanks to the even heat distribution and non-stick properties, thin, uniform crêpes are effortlessly achieved. It is also suitable for all types of cooktops except induction, making it highly versatile. Whether in restaurants, cafés, or catering operations – this pan supports the efficient preparation of crêpes and other thin batter dishes. Due to its robust construction and durable coating, it is also perfectly suited for intensive daily use.