Elegant flywheel slicer for professional slicing requirements

The Tribute flywheel slicer from Berkel is a reissue of the historic model from the 1920s, combining tradition with the latest technology. The 300 mm blade made of chrome-plated steel ensures precise cuts and reduces waste, making it ideal for intensive use in gastronomy and retail. The striking red design and sturdy base not only give the machine a sophisticated look but also stability during operation.

High-quality craftsmanship and well-thought-out features

The machine features adjustable feet allowing flexible placement. The fast forward and reverse system combined with a manual thickness control from 0 to 1.5 mm guarantees exact positioning of the product to be sliced. An integrated sharpening device with two separate movements ensures optimal sharpness. The stainless steel product plate is removable and dishwasher-safe, significantly easing cleaning. Additionally, the residue holder with an easy coupling improves handling when removing slices.

Maximum hygiene and safety for professional use

The machine is specially designed for quick and thorough cleaning: a large working area and a separate compartment for waste material support this optimally. The safety ring with a manual opening system and the lockable rear guard ensure the highest work safety. Ergonomically positioned controls minimise operator strain and increase efficiency.

Conclusion: The perfect solution for gastronomy and retail

The Berkel Tribute flywheel slicer is the perfect choice for businesses that value precise cuts, durability, and appealing design. It is ideal for slicing cold cuts in butchers, delicatessens, and catering establishments. With its combination of tradition and modern technology, it offers a reliable and hygienic solution for professional use.

• ⚠️ Do not tamper with or remove the safety devices on the slicer under any circumstances.

1. If you are not using the stand, carefully lift the slicer and place it on a level, dry surface that can support its weight.
2. If you are using the stand, carefully lift it with several people after opening the packaging.
3. Place the stand on the floor and check that it is level and that all feet are properly resting.
4. Carefully lift the slicer with several people and place it on the stand.
5. Insert the rubber feet of the slicer into the corresponding slots on the stand plate.