Your Santoku knife - robust, high quality, precise

• Made in Germany

• FRIODUR® ice-hardened blade - special hardening process from ZWILLING

• Ergonomic plastic handle: For fatigue-free and safe working with the knife

• Design with classic three rivets

• Robust blade

• Premium standard of workmanship

Design

• Blade length: 180 mm

• Whether professional or amateur chef: the PRO knife series combines innovative technology, traditional looks and maximum precision

• For cutting fish, meat and vegetables. The Japanese counterpart to the European chef's knife

Guidelines

• Manufactured in accordance with relevant hygiene and safety standards

• CE marking as proof of conformity with EU regulatory standards

• Material complies with European food standards