Electric Horizontal Kebab Grill (Cağ Kebab) - up to 85kg - 14kW - Floor-standing
Art.-Nr. KBHAT1
* die Abbildung kann vom Original leicht abweichen.
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €4,372.99
Electric Horizontal Kebab Grill (Cağ Kebab) - up to 85kg - 14kW - Floor-standing
Art.-Nr. KBHAT1
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €4,372.99
Zubehör (4)
Produktvorteile
- Operation with radiant heat and charcoal possible. This combination allows versatile preparation with intense heat and authentic flavour.
- Charcoal imparts an intense, naturally smoky aroma to the grilled food. This creates the typical, authentic grilled flavour that enhances the taste experience.
- Spit holder conveniently controlled via pedal system. This offers maximum control during handling without the need to use hands.
Beschreibung
- Motorised rotisserie spit
- Rotary motor controllable via pedal system
- Grill plate made of stainless steel
Efficient electric Cag kebab machine for professional kitchens
The electric Cag kebab machine features a motorised rotisserie spit that ensures even cooking of the meat. With a power output of 14 kW and a capacity of up to 85 kg, it is ideal for professional use. The horizontal design allows for optimal placement and operation. The machine is made from high-quality SS-304 stainless steel, guaranteeing durability and easy cleaning. The grill plate is also made of robust stainless steel, providing reliable heat distribution.Practical control and versatile applications
The rotary motor is controllable via a pedal system, allowing comfortable and precise operation. The upper part of the cooking surface is electrically resistance-controlled, ensuring constant temperature regulation. This kebab machine is perfectly suited for restaurants, snack bars, and catering services that value even cooking results and efficient workflows. Thanks to the sturdy construction and powerful technology, it is a reliable solution for daily use.Installation & Bedienung
- ⚠️ All equipment with three-phase connection must be installed by a professional.
- An extraction system is recommended to optimise performance.
Reinigung & Pflege
- Disconnect the appliance from the power supply before cleaning. Allow the appliance to cool to hand temperature.
- When using charcoal, be sure to completely remove the ash residues first.
- Spray the stainless steel casing with a commercial-grade grease remover. Important: Avoid the burners/heating elements (if necessary, cover with dry cardboard or aluminium foil).
- Wipe off the dissolved grease deposits with damp cloths. Then, be sure to dry thoroughly with a clean cloth. Damp stainless steel surfaces in a warm fast-food area are the perfect breeding ground for bacteria.
- Lubricate the spit hanger after cleaning to prevent the motor from seizing.
Technische Daten
Dimensions
| Width | 1.420 mm |
|---|---|
| Depth | 865 mm |
| Height | 1.530 mm |
Cooking area dimensions
| Width | 1.140 mm |
|---|---|
| Depth | 300 mm |
Meat measures skewer
| Diameter | [b]360 mm[/b] |
|---|---|
| Width | 850 mm |
Details
| Capacity | 85 kg |
|---|---|
| Temperature up to | 300 °C |
| Revolutions per min | 1,70 |
Connected load
| Power | 14 kW |
|---|---|
| Voltage | 400V |
| Phase(s) | 3N/PE |
| Frequency | 50 Hz |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Not Mounted |
| Gross weight | 343 kg |
| Net weight | 0 kg |
Download / Explosionszeichnung
Download / Explosionszeichnung
Sicherheits- & Entsorgungshinweise
Sicherheits- & Entsorgungshinweise
Download / Explosionszeichnung
Sicherheits- & Entsorgungshinweise
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UVP 8.921,99 €*