Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C

Temperature up to 450°C

Art.-Nr. POP934MD

$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$

$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$
$Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C$

* die Abbildung kann vom Original leicht abweichen.

€3,669.99 ^*

UVP €7,399.99

Sofort lieferbar: 3 - 5 Werktage

inkl. Tiefstpreisgarantie

Kostenloser Versand^**

Menge:

Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €3,669.99

Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 9+9 x Ø 34cm (13.4") - Mechanical Controls - up to 450°C

Jetzt bewerten

Art.-Nr. POP934MD

Temperature up to 450°C

€3,669.99 ^*

UVP €7,399.99

Sofort lieferbar: 3 - 5 Werktage

inkl. Tiefstpreisgarantie

Kostenloser Versand^**

Menge:

Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €3,669.99

Zubehör (6)

Produktvorteile

Made in Italy: This stands for high-quality craftsmanship and first-class quality, from which the customer benefits in the long term.
Heating coils directly in the firebrick: This ensures an even and efficient heat distribution, resulting in perfectly baked pizzas.
Easy operation via analogue rotary controls: The operation is intuitive and user-friendly, enhancing comfort during baking.
Top and bottom heat adjustable separately: This allows flexible temperature control and ensures optimal baking results according to individual taste.

Beschreibung

Efficient Electric Pizza Oven for the Hospitality Industry

This Electric Pizza Oven Power is perfectly suited for professional use in the hospitality sector and pizzerias. With its two baking chambers, each accommodating 9 pizzas with a diameter of 34 cm, it offers high capacity and efficient operation. The manual control system ensures easy handling and monitoring during the baking process.

High-Quality Features for Optimal Baking Results

The oven is equipped with fireclay stone floors that guarantee ideal heat distribution and allow baking directly on the stone. Thanks to the heat-insulated construction, the heat is optimally retained inside, significantly reducing energy consumption. The large viewing windows and integrated internal lighting facilitate monitoring of the baking process. Additionally practical are the door that opens upwards and the integrated chimney opener.

Conclusion and Areas of Application

This pizza oven is an energy-efficient and robust appliance specifically designed for the professional gastronomy sector. It is ideal for pizzerias, restaurants, and catering companies that value fast, even baking results. Due to its high capacity and ease of use, it is the perfect solution for those who need to prepare many pizzas daily with consistently high quality.

Installation & Bedienung

⚠️ Please note that all appliances with three-phase power connections must be installed by a qualified professional
⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
⚠️ Remove all packaging material. Ensure that the polystyrene inside the baking chamber and beneath the fireclay bricks is completely removed
Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
Heat the oven at maximum temperature for 4 hours. Keep the door open during this time to allow toxic fumes to escape

Reinigung & Pflege

We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development
Do not clean firebricks with moisture, as this can cause stress cracks

Technische Daten

Dimensions

Width	1.462 mm
Depth	1.360 mm
Height	720 mm

Details

Operation	manual
Number of chambers	2 Baking chambers
Pizzas per chamber	9
For pizzas measuring	0 across
Type of heating	Top & bottom heat
Temperature up to	450 °C

Connected load

Connection	Electric
Power	2 x 13,30 kW
Voltage	400V
Phase(s)	3N/PE
Frequency	50 Hz

Delivery

Shipping method	Haulage
Delivered as	Mounted
Gross weight	318 kg
Net weight	290 kg

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Bewährte Qualität, gestützt durch über 20 Jahre marktführende Erfahrung

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3.669,99 € ^*

UVP 7.399,99 €^*