Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C
Max. Temperature: 400 °C
Art.-Nr. PEP66TTC-NB

* die Abbildung kann vom Original leicht abweichen.
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €1,237.99
Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C
Art.-Nr. PEP66TTC-NB
Max. Temperature: 400 °C
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €1,237.99
Zubehör (7)
Ersatzteile (10)
Produktvorteile
- Made in Italy: Guarantees high-quality workmanship and durable quality.
- Digital operation with timer function: Facilitates operation and ensures perfect baking results without constant monitoring.
- Separate adjustable top and bottom heat: Allows precise temperature control for optimal baking results with different types of pizza.
Beschreibung
Efficient Electric Pizza Oven for the Hospitality Industry
This electric pizza oven with six baking chambers is ideal for professional use in the hospitality sector and retail. It offers ample space for pizzas with a diameter of 35 cm, allowing for the quick and efficient preparation of multiple pizzas simultaneously. The digital soft-touch display ensures easy and precise control of baking temperature and time, significantly simplifying the workflow.Innovative Features and Energy-Saving Design
The oven is heat-insulated and stackable up to two units, enabling flexible use and space-saving installation. Thanks to high-quality insulation, energy consumption is particularly low – up to 20% energy savings compared to conventional appliances. Additionally, the oven features integrated interior lighting and an extra-large viewing window, allowing the baking process to be monitored at all times. The built-in chimney opener supports optimal air circulation for perfect baking results.Conclusion and Areas of Application
This pizza oven is perfect for pizzerias, commercial kitchens, and retail establishments that value quality, efficiency, and energy savings. It impresses with its robust stainless steel construction and user-friendly functions. Ideally suited for the rapid and even baking process of pizzas in high quantities. With this oven, you increase your productivity and consistently offer your customers perfect baking results.Installation & Bedienung
- ⚠️ Please note that all appliances with three-phase power connections must be installed by a qualified professional
- ⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
- ⚠️ Remove all packaging material. Ensure that the polystyrene inside the baking chamber and beneath the fireclay bricks is completely removed
- Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
- Heat the oven at maximum temperature for 4 hours. Keep the door open during this time to allow toxic fumes to escape
Reinigung & Pflege
- We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development
- Do not clean firebricks with moisture, as this can cause stress cracks
Technische Daten
Dimensions
| Width | 990 mm |
|---|---|
| Depth | 1.270 mm |
| Height | 380 mm |
Internal dimensions
| Width | 700 mm |
|---|---|
| Depth | 1.050 mm |
| Height | 150 mm |
Details
| Operation | Soft-Touch |
|---|---|
| Number of chambers | 1 Baking Chamber |
| Pizzas per chamber | 6 |
| For pizzas measuring | 35 cm across |
Cooking system
| Type of heating | Top & bottom heat |
|---|---|
| Temperature up to | 400 °C |
Connected load
| Operating mode | Electric |
|---|---|
| Power | 7,30 kW |
| Voltage | 400V |
| Phase(s) | 3N/PE |
| Frequency | 50 Hz |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Gross weight | 115 kg |
| Net weight | 97 kg |
Download / Explosionszeichnung
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Ihr zuverlässiger Partner
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Ihre Vorteile
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UVP 2.360,99 €*

















