Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame

Max. Temperature: 450 °C
Art.-Nr. PEP66B#UEP66B-N
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame
  • Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame

* die Abbildung kann vom Original leicht abweichen.

€1,440.99 *
UVP €2,701.99
Sofort lieferbar: 3 - 5 Werktage
Kostenloser Versand**
Menge:
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €1,440.99
Zubehör (5)
Ersatzteile (14)

Produktvorteile

  • Made in Italy: Represents high quality and traditional craftsmanship. Customers receive a durable and reliable product.
  • Simple operation via analogue rotary controls: Enables intuitive and quick temperature adjustment. This saves time and simplifies operation.
  • Top and bottom heat adjustable separately: Offers flexible control over the baking process. This allows the pizza to be baked perfectly according to individual preferences.

Beschreibung

Efficient Electric Pizza Oven for the Hospitality Industry

This electric pizza oven is ideal for professional kitchens in the hospitality and retail sectors that value quality and reliability. Designed to prepare up to six pizzas with a diameter of 35 cm, it impresses with its robust construction and practical underframe. With its manual operation, it offers easy handling that simplifies daily work routines. The appliance is perfect for pizzerias, snack bars, or catering businesses that require consistently high baking quality.

High-Quality Features and Energy-Saving Technology

The oven features a heat-insulated construction that ensures particularly efficient energy use and reduces consumption by up to 20% compared to conventional appliances. The internal lighting and the extra-large viewing window with double glazing allow optimal monitoring of the baking process without heat loss. An integrated chimney opener and an emergency stop switch increase safety and convenience during operation. Additionally, the oven is stackable up to three units, making it especially space-saving.

Conclusion: Powerful and Versatile

This electric pizza oven is an energy-efficient and reliable solution for all hospitality businesses that want to bake professional pizzas quickly and evenly. Its robust construction and practical features make it the perfect partner for daily use in pizzerias, restaurants, or catering. Thanks to its stackability, capacity can be flexibly adjusted to demand, ensuring efficient use of kitchen space. An indispensable appliance for discerning professionals.

Installation & Bedienung

  • ⚠️ Please note that all appliances with three-phase power connections must be installed by a qualified professional
  • ⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
  • ⚠️ Remove all packaging material. Ensure that the polystyrene inside the baking chamber and beneath the fireclay bricks is completely removed
  • Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
  • Heat the oven at maximum temperature for 4 hours. Keep the door open during this time to allow toxic fumes to escape

Reinigung & Pflege

  • We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development
  • Do not clean firebricks with moisture, as this can cause stress cracks

Technische Daten

Dimensions

Width 1.340 mm
Depth 920 mm
Height 1.460 mm
Working height base frame 1.080 mm

Internal dimensions

Width 1.050 mm
Depth 700 mm
Height 150 mm

Details

Number of chambers 1 Baking Chamber
Pizzas per chamber 6
For pizzas with Ø 35 cm

Cooking system

Type of heating Top & bottom heat
Temperature up to 450 °C

Connected load

Operating mode Electric
Power 9,90 kW
Voltage 400V
Phase(s) 3N/PE
Frequency 50 Hz

Delivery

Shipping method Haulage
Delivered as Mounted
Gross weight 112 kg
Net weight 103 kg
TUV
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1.440,99 € *
UVP 2.701,99 €*