High-Quality Sauteuse for Versatile Cooking

This stainless steel sauteuse impresses with its 7-layer construction, which ensures optimal heat distribution right to the edge. The material consists of 18/10 stainless steel with Silvinox®, making the surface particularly hygienic and easy to maintain. Thanks to the robust design and welded stainless steel handle, the pan offers high stability and durability. It is suitable for all types of hobs, including induction, and can also be used in the oven. The energy-efficient heat conduction allows for quick and even cooking.

Perfectly Suitable for Professional and Demanding Kitchens

The sauteuse is ideal for searing, braising, and steaming a variety of dishes. Thanks to the even heat distribution, meat, vegetables, and sauces are cooked particularly gently and flavourfully. It is excellently suited for use in the gastronomy sector or in high-quality kitchens where reliability and quality are essential. The easy cleaning also makes it particularly practical for daily use. With this sauteuse, cooking becomes more efficient and the results consistently convincing.