Commercial Lavash & Flatbread gas Oven – Rotary Plate Ø 900 mm – 20 kW – On Castors
on castors
Art.-Nr. GLBM
* die Abbildung kann vom Original leicht abweichen.
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €4,099.99
Commercial Lavash & Flatbread gas Oven – Rotary Plate Ø 900 mm – 20 kW – On Castors
Art.-Nr. GLBM
on castors
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €4,099.99
Zubehör (3)
Produktvorteile
- Adjustable rotation speed and temperature: Allows adaptation to various baking requirements for perfect results.
- Enamelled baking plate with a diameter of 900 mm: Ideal for thin flatbreads such as lavash and tortilla, ensures even baking.
- Separate temperature settings for upper and lower heating elements: Guarantees optimal cooking temperatures for each dough.
- Safety thermocouple: Monitors the flame and automatically shuts off the gas supply, ensuring maximum safety.
Beschreibung
Efficient Oven for Flatbread and Turkish Specialities
This oven is specially designed for the fast and even preparation of flatbread, Turkish pizza, and lavash. With its rotating baking plate, it enables the baking of up to 20 breads per minute, making it ideal for use in the catering and retail sectors. The robust construction ensures a long service life, even with intensive use.High-Quality Technology and Easy Operation
Operation is via a clear control panel with stepless regulation of the gas supply and a rotary control for adjusting the rotation speed in 10 stages. An integrated emergency stop switch provides additional safety. Thanks to the high-quality castors, the oven is mobile and can be flexibly positioned in the workspace without losing stability.Conclusion and Areas of Application
This oven is the perfect solution for catering businesses that require efficient and high-quality production of flatbread and Turkish specialities. It is especially suitable for pizzerias, snack bars, and bakeries that value speed and consistent product quality. The combination of a large baking surface, easy handling, and mobility makes it an indispensable appliance in the professional kitchen environment.Installation & Bedienung
- ⚠️ Please note that all gas appliances must be connected by a qualified professional
- ⚠️ The use of an extraction system is recommended to ensure the best possible performance and optimal use of the product
- ⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
- ⚠️ Remove all packaging materials. Make sure that the polystyrene inside the baking chamber and under the firebricks is completely removed
- Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
- Heat the oven at maximum temperature for 4 hours. Keep the door open to allow toxic fumes to escape
Reinigung & Pflege
- We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development
- Do not clean firebricks with moisture, as this can cause stress cracks
Technische Daten
Dimensions
| Width | 1.021 mm |
|---|---|
| Depth | 1.021 mm |
| Height | 1.120 mm |
Details
| Material | Stainless Steel AISI 430 |
|---|---|
| Baking plate diameter | 900 mm |
| Capacity | up to 20 Brote pro Minute |
| Temperature up to | 350 °C |
| Number of burners | 2 |
| Revolutions per min | 0 - 8 |
Connected load
| Operating mode | Gas |
|---|---|
| Power | 20 kW |
| Gas consumption natural gas | 2,24 m³/h |
| Gas connection | 3/4" |
| Gas pressure | 21 mbar |
| Nozzle diameter | Ø1,40 mm |
Connected loads Operating elements
| Voltage | 230V |
|---|---|
| Phase(s) | 1N/PE |
| Frequency | 50 Hz |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Gross weight | 185 kg |
| Net weight | 140 kg |
Ihr zuverlässiger Partner
- Preis/Leistung: Note "sehr gut"
- Kundenzufriedenheit: Note "sehr gut"
Ihre Vorteile
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UVP 7.999,99 €*