• Energy-saving: Reduces energy consumption and thus lowers operating costs.
• Fast and consistent temperature: Quickly reaches the desired temperature and maintains it steadily, ensuring consistent frying results.
• Easy cleaning: Minimises cleaning effort and saves time during maintenance.
• Extremely robust: Ensures a long service life and high reliability in daily use.

Product Overview

The induction double fryer with 8+8 litre capacity is a powerful kitchen appliance designed specifically for professional use. With a total power output of 7 kW, it provides rapid and efficient heating. Thanks to induction technology, heat is distributed optimally and evenly, ensuring perfect frying results. The countertop unit is made from high-quality stainless steel, offering durability and easy cleaning.

Product Details

The fryer features a high-quality touchscreen display that allows precise control of the temperature from 60 °C to 190 °C. With 11 temperature settings and an integrated timer function, the cooking process can be customised individually. A drain valve facilitates cleaning and changing the frying fat. Additionally, a front oil drain with safety lock provides increased safety and convenience. Rounded inner corners and the stainless steel basin ensure hygienic use. A protective grid in the container and an automatic shut-off function in case of overheating enhance operational safety.

Conclusion and Areas of Application

This induction double fryer is ideal for catering businesses, snack bars, or large kitchens that prioritise quality and efficiency. It is perfect for frying large quantities and, thanks to its robust construction and modern technology, provides reliable support in daily operations. Whether chips, snacks, or fried specialties – this appliance is versatile and guarantees consistently excellent results.

• ⚠️ All appliances with three-phase power connection must be installed by a qualified technician.
• ⚠️ An extraction system is recommended to ensure optimal performance and usage.
• ⚠️ The appliance must be positioned perfectly level.
• ⚠️ Do not place the appliance directly next to a sink or water source.

1. Always ensure the correct oil fill level (Min/Max).
2. Never operate the appliance without oil in the basin.
3. Otherwise, the heating elements can be quickly damaged.
4. Shake off excess ice from frozen goods before frying.
5. Water on the product causes splashing and impairs oil quality.

• Daily: After service, drain the oil through a sieve or filter into a container to remove frying residues.
• Then wipe out the basin and refill with the clean oil.
• Wipe the housing daily with a degreaser and a damp cloth.
• Do not use scouring pads or abrasive brushes.
• When changing the oil: dispose of old oil completely.
• Fill the basin with water and a special fryer cleaner and bring to a brief boil.
• After boiling, drain the water and rinse the basin several times with clean water.
• Before refilling with new oil, the basin must be completely dry.