Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces

750 W
Art.-Nr. ETTH
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces
  • Commercial Electric Dough Divider – 30–180 g – up to 36 Dough Pieces

* die Abbildung kann vom Original leicht abweichen.

€979.99 *
UVP €1,969.99
Verfügbar ab dem 08.08.2026
Kostenloser Versand**
Menge:
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €979.99
Zubehör (2)

Produktvorteile

  • Perfect uniformity: Precisely portioned dough pieces ensure a consistent appearance and uniform quality.
  • Fast and efficient production: Large quantities of dough are accurately divided in the shortest time – for increased productivity and a smooth workflow.

Beschreibung

  • Up to 36 dough pieces of 30-180g at once
  • Body made of high-quality stainless steel
  • Easy repositioning thanks to castors

Efficient dough portioning for professional operations

The electric dough divider enables precise portioning of dough pieces weighing 30 to 180 g. With a capacity of up to 36 dough pieces simultaneously, the work speed is significantly increased. The high-quality stainless steel body ensures durability and easy cleaning. Thanks to the integrated castors, the device can be moved effortlessly and used flexibly in the operation.

Ideal for bakeries, pizzerias and gastronomy

This device is particularly suitable for bakeries and pizzerias that value uniform portioning. The very easy operation with on/off switch and operation indicator light guarantees simple handling. Furthermore, the dough divider is hygienic, non-deformable and easy to maintain, making it an indispensable helper in professional daily use.

Installation & Bedienung

  • ⚠️ The installation of the device must only be carried out by trained and qualified specialist personnel.
  • ⚠️ To ensure adequate ventilation, the minimum distance to the wall on all sides must be at least 30 cm.

Reinigung & Pflege

  • Clean the machine after each working day by removing the bowl and wiping the work platform and frame with a clean cloth.
  • We recommend checking the lubricating oil every six months to top it up or replace it completely if necessary – this promotes the longevity of the machine.

Technische Daten

Dimensions

Width 550 mm
Depth 430 mm
Height 1.200 mm

Details

Material Stainless steel SS 201
Capacity 1.080 - 6.480 g

Connected load

Power 750 Watt
Voltage 230V
Phase(s) 1N/PE
Frequency 50 Hz

Delivery

Shipping method Haulage
Delivered as Mounted
Gross weight 175 kg
Net weight 150 kg
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979,99 € *
UVP 1.969,99 €*