Commercial Countertop Electric Twin Tank Fryer - 8+8 litres - 6.5kW - Manual - with drain tap
Tabletop device
SKU EFMH8+8

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Print* net price | gross price incl. 0% VAT.: €338.99
Commercial Countertop Electric Twin Tank Fryer - 8+8 litres - 6.5kW - Manual - with drain tap
SKU EFMH8+8
Tabletop device
Print* net price | gross price incl. 0% VAT.: €338.99
Accessories (3)
Spare Parts (3)
Product Advantages
- Roll-welded oil pan: The oil pan is roll-welded to the upper frame plate, ensuring an especially stable and durable construction.
- Riveted outer frame: The outer frame is riveted, facilitating cleaning and improving hygiene.
- Easy cleaning: The design allows all parts to be cleaned quickly and thoroughly, reducing maintenance effort.
Description
Product Overview
The electric double fryer with an 8+8 litre capacity is ideal for professional kitchens and catering establishments that need to prepare large quantities of fried food. With a total power output of 6.5 kW, it ensures rapid and efficient heating. The fryer features two separate frying vats, allowing flexible and simultaneous preparation of different dishes.Product Details
Equipped with manual temperature control, the heat can be precisely adjusted, guaranteeing optimal and even heat distribution. The housing is made of stainless steel, ensuring durability and easy cleaning. Two drain taps facilitate the emptying of the frying oil and improve hygiene. Additionally, the fryer comes with a removable lid, making work safer and cleaner.Conclusion and Areas of Application
This electric double fryer is perfectly suited for use in large kitchens, snack bars, or catering services that require a reliable and powerful fryer. Thanks to its large capacity and separate vats, different dishes can be prepared simultaneously and efficiently. The robust construction and practical features make it an indispensable aid for professional cooking and frying.Installation & Operation
- ⚠️ All equipment with three-phase power connection must be installed by a qualified technician.
- ⚠️ Use an extraction system for optimal performance and operation.
- ⚠️ Ensure the equipment is placed completely level.
- ⚠️ Do not position the equipment next to a sink or water source.
- Always monitor the correct oil fill level (Min/Max).
- Never operate the equipment without oil in the basin.
- Shake off excess ice from frozen goods to prevent splashing.
Cleaning & Maintenance
- Daily: After service, drain the oil through a sieve or filter into a container to remove frying residues.
- Then wipe out the basin and refill with the clean oil.
- Wipe the housing daily with a degreaser and a damp cloth.
- Do not use scouring pads or abrasive brushes.
- When changing the oil: dispose of old oil completely.
- Fill the basin with water and a special fryer cleaner and bring to a brief boil.
- After boiling, drain the water and rinse the basin several times with clean water.
- Before refilling with new oil, the basin must be completely dry.
Technical data
Dimensions
| Width | 594 mm |
|---|---|
| Depth | 638 mm |
| Height | 427 mm |
Details
| Capacity | 8 l + 8 l |
|---|
Connected load
| Power | 6,50 kW |
|---|---|
| Voltage | 230V |
| Phase(s) | 1N/PE |
| Frequency | 50 Hz |
Delivery
| Delivered as | Mounted |
|---|---|
| Shipping method | Parcel |
| Weight | 16,40 kg |
Download / Exploded drawing
Download / Exploded drawing
Safety and disposal instructions
Safety and disposal instructions
Download / Exploded drawing
Safety and disposal instructions
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RRP 628,99 €*




















