Product advantages

• Low energy consumption thanks to high-quality formaldehyde-free insulation

• Openable inner glass for easy cleaning

Design

• Bakery combi steamer with hot air & steam

• Combi mode available [convection + steam]

• Tabletop model

• Incl. inner rack

• Can be combined with products in the Elias series

• Digital display

• Door opens to the right / door handle on the left

• Steam extraction system

• With preheating and cooling function

• Core temperature sensor and delta T setting

• Pre-set standard cooking modes

• Condensate collection tray

• All processes are automated

• Halogen lamps

• High-speed fan with adjustable ventilation, 5 Speed levels and automatic motor direction reversal

• Easy installation of accessories

Quality

• Body made from high-quality Stainless Steel

• Glass door with double glazing

• Door(s) made of heat-resistant glass

• Carbon fiber handle

• Long service life

Cooking chamber

• Rounded oven chamber

• Optimal and even heat distribution

• Reversible fan

Operation/appliance controls

• Variety of programmes

• USB connection

• Program systems

• Import and export of in-house programmes or new recipes from the internet

• Storage of data for HACCP

Cooking methods

• Boil / air-fry / braise / grill

• Bake

• Steam / dehydrate

• Reheat / keep warm

• Defrost

Please note

• This appliance requires a fixed water connection!

• Does not include connection hardware; must be connected by a qualified technician

• We recommend regular descaling of the appliance to ensure flawless operation.

• If you have connected a descaler upstream, note that the cartridge must be regenerated after approx. 1,500 - 2,000 liters of water flow. The actual maximum flow rate depends on the water hardness.

Guidelines

• Manufactured in accordance with relevant hygiene and safety standards

• CE marking as proof of conformity with EU regulatory standards

• Material complies with European food standards