(2 Units) Commercial Gas Conveyor Oven – 1260 x 1750 mm – Touch Control – 500 mm Belt Width – incl. Stand
SKU 2#DPZ6030GN#UDZ6030G5Temperature up to 350 °C
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** The picture may slightly differ from the original.

Print* net price | gross price incl. 0% VAT.: €14,305.99
** The picture may slightly differ from the original.
(2 Units) Commercial Gas Conveyor Oven – 1260 x 1750 mm – Touch Control – 500 mm Belt Width – incl. Stand
SKU 2#DPZ6030GN#UDZ6030G5Temperature up to 350 °C
Rate now
Print* net price | gross price incl. 0% VAT.: €14,305.99
Accessories (7)
Product Advantages
- The number 1 conveyor oven in Europe. Leading quality and proven performance ensure excellent results.
- Made in Italy. Guaranteed high-quality craftsmanship and innovative technology.
- 10 cooking programmes with adjustable settings. Flexible adjustment of cooking time, temperature and power for the upper and lower oven zones allows precise baking results.
- Optimised ventilation system. Ensures perfect and rapid baking results at 350°C.
- Economy mode. Reduces energy consumption during lower production volumes and increases cost efficiency.
Description
General Product Description
The gas conveyor oven is ideal for professional pizza production with a capacity of 60 pizzas per hour. It impresses with a belt width of 500 mm and a maximum temperature of 350 °C, enabling perfect baking results. Operation is comfortably managed via a modern touch panel, ensuring intuitive control. Thanks to the gas-powered convection heating, an even temperature distribution is guaranteed. This appliance is optimal for bakeries, pizzerias, and catering establishments that prioritise efficiency and quality.Product Details
With a power output of 27.8 kW, the oven delivers powerful baking performance. The patented system ensures a cool outer casing, and a heat-resistant viewing window allows monitoring of the baking process. Safety features such as the thermocouple and safety thermostat guarantee reliable operation. The reverse button allows easy reversal of the conveyor belt direction. Additionally, an automated weekly schedule function is integrated, which switches the oven off at predetermined times. IoT connectivity and remote control via app enable smart monitoring and control.Conclusion and Application Area
This gas conveyor oven is the perfect solution for businesses that want to produce high quantities of pizza efficiently and energy-consciously. The combination of modern technology, safety, and ease of use makes it an indispensable appliance in the catering industry. It is particularly suitable for use in pizzerias and large kitchens that value consistent quality and digital control options. The flexible expandability through stacking offers additional adaptability for growing demands.Installation & Operation
- ⚠️ Please note that all gas appliances must be installed by a qualified professional
- ⚠️ The use of an extraction system is recommended to ensure optimal performance and best use of the product
- ⚠️ Please ensure a minimum clearance of 15 cm from rear and side walls or adjacent large appliances
- ⚠️ Remove all packaging materials. Make sure that the polystyrene inside the baking chamber and under the firebricks is completely removed
- Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
- Heat the oven at maximum temperature for 4 hours. Keep the door open during this time to allow toxic fumes to escape
Cleaning & Maintenance
- Regularly remove baking residues from the oven and clean it accordingly
Technical data
Overall dimensions
| Width | 1.260 mm |
|---|---|
| Depth | 1.750 mm |
| Height | 1.570 mm |
Oven dimensions
| Width | 1.260 mm |
|---|---|
| Depth | 1.750 mm |
| Height | 490 mm |
Internal dimensions
| Width | 500 mm |
|---|---|
| Depth | 850 mm |
| Height | 100 mm |
Base frame dimensions
| Width | 1.040 mm |
|---|---|
| Depth | 850 mm |
| Height | 590 mm |
Details
| Operation | Touchscreen |
|---|---|
| Number of chambers | 2 Baking chambers |
| Belt width | 500 mm |
| Minimum baking time | 1,75 ' |
| Maximum baking time | 30 ' |
Cooking system
| Heating type | Convection |
|---|---|
| Temperature up to | 350 °C |
Connected load
| Operating mode | Gas |
|---|---|
| Gas connection | 1/2" |
| Power | 27,80 kW |
| Voltage | 230V |
| Phase(s) | 1N~/PE |
| Frequency | 50 Hz |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Partly Mounted |
| Gross weight | 435 kg |
| Net weight | 435 kg |
Download / Exploded drawing
Download / Exploded drawing
Download / Exploded drawing
Your reliable partner
- Price/performance: Grade "very good"
- Customer satisfaction: Grade "very good"
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