(2 pcs) Gas Conveyor Pizza Oven - 1680x2180mm (66"x86") - 230V Single Phase - Touchscreen Controls - Belt width: 800mm (31.5") - up to 350°C - incl. Base frame
Temperature up to 350 °C
Art.-Nr. 2#DPZ17030GN#UDZ1703G5

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Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €22,435.99
(2 pcs) Gas Conveyor Pizza Oven - 1680x2180mm (66"x86") - 230V Single Phase - Touchscreen Controls - Belt width: 800mm (31.5") - up to 350°C - incl. Base frame
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Art.-Nr. 2#DPZ17030GN#UDZ1703G5
Temperature up to 350 °C
Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €22,435.99
Zubehör (7)
Produktvorteile
- No. 1 among conveyor ovens in Europe: This guarantees the highest quality and reliability for your production.
- Made in Italy: Represents excellent craftsmanship and durable materials.
- 10 cooking programmes: Individual setting of cooking time, temperature, and power for optimal baking results.
- Optimised ventilation system: Ensures perfect and fast baking results at 350°C.
- Economy mode: Reduces energy consumption with lower production volumes and saves costs.
Beschreibung
Product Overview
The gas conveyor oven measuring 1680x2180mm with a belt width of 800mm is a professional solution for the catering industry. The set includes two ovens with stands, allowing for immediate and flexible use. The modern touch panel makes operation intuitive and user-friendly. This appliance is ideal for use in pizzerias, bakeries, or other catering establishments requiring an efficient and reliable baking solution.Product Details
The oven features a safety thermocouple that monitors the flame and automatically shuts off the gas supply if the flame goes out – ensuring maximum safety during operation. The high-quality insulation provides particularly energy-efficient use, reducing operating costs. Thanks to the reverse button, the direction of the conveyor belt can be easily reversed at the push of a button, increasing flexibility. A patented system keeps the outer casing cool, allowing the oven to be safely used even in confined kitchen spaces. The heat-resistant viewing window enables constant monitoring of the baking process. Additionally, remote control via an app is possible, allowing comprehensive control and monitoring of the oven over the internet.Conclusion and Areas of Application
The gas conveyor oven is an efficient and safe solution for professional kitchens that value quality and modern technology. It is particularly suitable for high-throughput catering businesses such as pizzerias or bakeries that require consistently high product quality. With IoT connectivity and programmable automatic shut-off, operation becomes not only more convenient but also more energy-efficient. Overall, this conveyor oven impresses with its combination of safety, ease of use, and modern technology.Installation & Bedienung
- ⚠️ Please note that all gas appliances must be connected by a qualified professional
- ⚠️ The use of an extraction system is recommended to ensure the best possible performance and optimal use of the product
- ⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
- ⚠️ Remove all packaging materials. Make sure that the polystyrene inside the baking chamber and under the firebricks is completely removed
- Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
- Heat the oven at maximum temperature for 4 hours. Keep the door open to allow toxic fumes to escape
Reinigung & Pflege
- Regularly remove baking residues from the oven and clean it accordingly
Technische Daten
Overall dimensions
| Width | 1.680 mm |
|---|---|
| Depth | 2.180 mm |
| Height | 1.740 mm |
Conveyor belt dimensions
| Bandwidth | 800 mm |
|---|---|
| Belt length | 2.180 mm |
| Oven section | 1.200 mm |
Dimensions per furnace
| outer dimension Width | 1.680 mm |
|---|---|
| external dimension Depth | 2.180 mm |
| external dimension Height | 600 mm |
Base frame dimensions
| Width Underframe | 1.440 mm |
|---|---|
| Depth Underframe | 1.200 mm |
| Height Underframe | 540 mm |
Details
| Operation | Touchscreen |
|---|---|
| Number of baking chambers | 2 Baking chambers |
| Minimum baking time | 1,75 ' |
| Maximum baking time | 30 ' |
| Number of pizzas per hour per baking chamber | 150 |
| Pizza Diameter | 30 cm |
Baking method
| Heating type | Convection |
|---|---|
| Temperature to: | 350 °C |
Connected load
| Operation type | Gas |
|---|---|
| Power | 60 kW |
| Diameter gas connection | 1/2" |
| Power Connection | 230V |
| Phase | 1N/PE |
| Frequency | 50 Hz |
Delivery
| Shipping Method | Haulage |
|---|---|
| Delivery condition | Partly Mounted |
| Gross Weight | 1.022 kg |
Download / Explosionszeichnung
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Ihr zuverlässiger Partner
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Ihre Vorteile
- Über 35.000 Produkte auf Lager und versandbereit
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- Bewährte Qualität, gestützt durch über 20 Jahre marktführende Erfahrung
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UVP 42.807,99 €*














