(2 pcs) Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 6+6 - Ø 33cm (13") - Mechanical Controls - up to 400°C

* die Abbildung kann vom Original leicht abweichen.
(2 pcs) Electric Deck Pizza Oven - Twin Deck - Refractory Stone Deck - 6+6 - Ø 33cm (13") - Mechanical Controls - up to 400°C
Produktvorteile
- Made in Italy: Guaranteed highest quality and traditional craftsmanship for long-lasting use.
- Professional oven: Ideal for professional use, ensures perfect baking results.
- Highest quality workmanship: Maximum durability through first-class materials and craftsmanship.
- Best insulation of the baking chamber: Saves energy and ensures a consistently high temperature for consistently excellent baking results.
Beschreibung
Professional Electric Pizza Oven for the Catering Industry
This electric pizza oven is specially designed for professional use in the catering sector. With two separate baking chambers, it offers flexible and efficient utilisation. Each chamber can be controlled independently, allowing you to draw full power during peak times and save energy during quieter periods. This makes the oven particularly economical and environmentally friendly.
Technical Details and Features
The baking chambers are each equipped with lighting that enables easy monitoring of the baking process. The chambers can accommodate pizzas on trays or directly on the floor, allowing for versatile preparation methods. A safety thermostat provides reliable protection against overheating, while the door can be opened and closed gently. Additionally, a self-diagnosis function with error message display supports quick fault detection and maintenance.
Conclusion and Areas of Application
This pizza oven is ideal for pizzerias, restaurants, and snack bars that value quality and efficiency. It excels with high performance at low power consumption and offers optimal adaptation to operational workflows through its independent control. Use this oven to delight your guests with perfectly baked pizzas and other dishes while saving energy at the same time.
Installation & Bedienung
- ⚠️ Please note that all appliances with three-phase power connections must be installed by a qualified professional
- ⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
- ⚠️ Remove all packaging material. Ensure that the polystyrene inside the baking chamber and beneath the fireclay bricks is completely removed
- Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
- Heat the oven at maximum temperature for 4 hours. Keep the door open during this time to allow toxic fumes to escape
Reinigung & Pflege
- We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development
- Do not clean firebricks with moisture, as this can cause stress cracks
Technische Daten
Dimensions
| Width | 1.420 mm |
|---|---|
| Depth | 1.030 mm |
| Height | 430 mm |
Internal dimensions
| Width | 1.050 mm |
|---|---|
| Depth | 700 mm |
| Height | 160 mm |
Details
| Number of chambers | 2 Baking chambers |
|---|---|
| Pizzas per chamber | 6 |
| For pizzas measuring | 35 cm across |
Cooking system
| Heating method | upper & lower heat |
|---|---|
| Temperature up to | 400 °C |
Connected load
| Connection | Electrical |
|---|---|
| Power | 2 x 8,80 kW |
| Voltage | 400V |
| Frequency | 50 Hz |
| Phase(s) | 3N/PE |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Gross weight | 310 kg |
| Net weight | 310 kg |
Download / Explosionszeichnung
Sicherheits- & Entsorgungshinweise
- Preis/Leistung: Note "sehr gut"
- Kundenzufriedenheit: Note "sehr gut"
- Über 35.000 Produkte auf Lager und versandbereit
- Kostenlose Lieferung in ganz Europa bei allen Bestellungen
- Anderswo günstiger gesehen? Fordern Sie unsere Tiefpreisgarantie an!
- Bewährte Qualität, gestützt durch über 20 Jahre marktführende Erfahrung


















