(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C

Max. Temperature: 450 °C

Art.-Nr. PEP44#2

$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$

$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C$

* die Abbildung kann vom Original leicht abweichen.

€1,635.99 ^*

UVP €3,418.99

Sofort lieferbar: 3 - 5 Werktage

inkl. Tiefstpreisgarantie

Kostenloser Versand^**

Menge:

Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €1,635.99

(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C

Jetzt bewerten

Art.-Nr. PEP44#2

Max. Temperature: 450 °C

€1,635.99 ^*

UVP €3,418.99

Sofort lieferbar: 3 - 5 Werktage

inkl. Tiefstpreisgarantie

Kostenloser Versand^**

Menge:

Drucken* Nettopreis | Bruttopreis inkl. 0% MwSt.: €1,635.99

Zubehör (7)

Ersatzteile (12)

Produktvorteile

Made in Italy: Guaranteed high-quality workmanship and authentic quality for the best baking results.
Easy operation via analogue rotary controls: Allows intuitive control without complicated settings.
Top and bottom heat adjustable separately: Provides flexible temperature control for perfectly baked pizzas according to individual taste.

Beschreibung

Professional Electric Pizza Oven for the Hospitality Industry

This high-quality electric pizza oven is ideal for professional use in the hospitality sector and retail. With a capacity of 4+4 pizzas measuring 35 cm each, it offers ample space to prepare multiple pizzas simultaneously. The manual control system allows for easy handling and precise control over the baking process. The oven is particularly suitable for pizzerias, snack bars, and catering businesses that value fast and consistently excellent baking results.

Efficient Features and Energy-Saving Technology

The oven is stackable up to three units, allowing flexible adaptation to different room sizes and production volumes. Thanks to its high-quality insulation, energy consumption is significantly reduced – up to 20% energy savings compared to conventional devices is possible. The extra-large viewing window and integrated interior lighting enable optimal monitoring of the baking process without needing to open the door. Additionally, the built-in chimney vent ensures efficient heat dissipation and even heat distribution.

Conclusion and Areas of Application

This electric pizza oven impresses with its robust construction, energy efficiency, and user-friendly features. It is perfectly suited for use in pizzerias, hospitality establishments, and retail outlets that prioritise quality and cost-effectiveness. With its high capacity and energy-saving technology, it supports productive and sustainable working practices. A reliable appliance for anyone seeking professional pizza ovens with optimal performance.

Installation & Bedienung

⚠️ Please note that all appliances with three-phase power connections must be installed by a qualified professional
⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
⚠️ Remove all packaging material. Ensure that the polystyrene inside the baking chamber and beneath the fireclay bricks is completely removed
Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
Heat the oven at maximum temperature for 4 hours. Keep the door open during this time to allow toxic fumes to escape

Reinigung & Pflege

We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development
Do not clean firebricks with moisture, as this can cause stress cracks

Technische Daten

Dimensions