• Made in Italy: High-quality Italian manufacturing guarantees first-class quality and durability.
• Heating elements and electronics made in Germany: Ensures reliable operation and precise control of the grill.
• Maximum juiciness: Evaporating water protects the food from drying out and ensures tender results.
• No fat flare-ups: Dripping fat falls into the water and does not burn, which makes cleaning easier and prevents unpleasant odours.
• Minimal smoke & odour: Ideal for open kitchens, as no greasy smoke is produced and the environment remains clean.

Robust Gas Water Grill for Professional Requirements

The gas water grill with 12 kW output is a high-quality freestanding unit specifically designed for professional use in the catering industry. It offers an extra-large grilling surface, providing ample space for preparing meat products and other grilled dishes. Thanks to its robust construction made of high-quality AISI 304 stainless steel, the grill is particularly durable and resistant to corrosion.

Thoughtful Details for Increased Safety and Comfort

The appliance is equipped with a safety thermocouple that monitors the flame and automatically shuts off the gas supply if the flame goes out. Additionally, a safety valve ensures safe handling. The piezo ignition with silicone protection allows for easy and quick ignition. The power output can be conveniently regulated via a tap with high and low settings, ensuring precise temperature control.

Conclusion and Areas of Application

This gas water grill is ideal for professional kitchens and retail environments that value efficient and safe grilling. It is particularly suitable for preparing meat products due to the large grilling surface and easy cleaning thanks to the integrated ash and grease collection tray. Compatible with other devices in the Paolo 900 series, it is a versatile addition to any catering establishment.

• ⚠️ All gas appliances must be connected by a qualified professional.
• ⚠️ An extraction system ensures optimal performance and utilisation.
• ⚠️ Never operate the appliance without water.
• ⚠️ Preheat the appliance sufficiently before grilling.

1. Avoid the pan running dry to prevent fat burning.
2. Heat the grill grates until they reach the necessary temperature for branding.

• Drain the water-fat mixture daily after service (cooled down).
• Skim off coarse fat before draining to prevent pipe blockages.
• Brush grates hot to remove residues.
• Clean stainless steel pan with degreaser and a soft sponge, taking care not to cause scratches.