• Made in Italy: Represents high-quality craftsmanship and Italian design, ensuring long service life and aesthetic appeal.
• Heating elements and electronics made in Germany: Guarantees reliability and precision in temperature control for even grilling.
• Excellent energy efficiency: The lava stones retain heat for a long time, reducing gas consumption and maintaining a consistently hot grilling surface.

Product Overview

The gas lava stone grill with 13.8 kW power is a high-quality grilling appliance, ideal for preparing meat products. This tabletop unit impresses with its robust construction made from stainless steel AISI 304, ensuring durability and easy cleaning. The combination of high performance and thoughtful design makes the grill perfect for professional use.

Product Details

Equipped with a safety thermoelement, the grill monitors the flame and automatically shuts off the gas supply if the flame goes out – an important safety feature. The electric and piezo ignition ensures comfortable and reliable ignition. The large grilling surface with an easily removable cast iron grate provides ample space for various types of food. Other practical features include ergonomic rotary knobs, temperature control function, splash guard, and a pull-out drip tray for fat, which facilitates cleaning.

Conclusion and Areas of Application

This gas lava stone grill is a quality-tested product of European manufacture with heating elements and electronics made in Germany. It is excellently suited for use in gastronomy, catering, or for ambitious grilling enthusiasts who value professional technology. Thanks to its compact design as a tabletop unit, it is flexible to use and can be easily integrated into various work environments.

• ⚠️ All gas appliances must be connected by a professional.
• ⚠️ An extraction system is recommended for optimal performance.

1. Preheat lava stones for 10 to 15 minutes.
2. Wait until the stones reach full grilling temperature and emit infrared radiation.

• The "pyrolysis method": After service, set the grill to maximum heat without any food for about 10–15 minutes, so that fat and food residues on the grates and stones burn off into white ash.
• The stones should be turned every few days.
• Never clean lava stones with chemical degreasers or detergents.
• Depending on the operation's workload, the stones should be completely replaced every 6 to 12 months.