• Made in Italy: Quality product from Italian production guarantees high-quality workmanship and design.
• Heating elements and electronics made in Germany: Ensure durability and reliable functionality of the grill.
• Excellent energy efficiency: The lava stones retain heat for an exceptionally long time, reducing gas consumption and enabling consistent grilling temperatures.

Product Overview

The gas lava stone grill with 8 kW power is a high-quality grilling appliance, ideally suited for professional use. Equipped with a sturdy base frame, it offers an extra-large cooking surface that makes grilling meat products particularly comfortable. Thanks to the robust construction from stainless steel AISI 304, the grill is durable and resistant to weather influences.

Product Details

The grill features a safety thermocouple that monitors the flame and automatically shuts off the gas supply if the flame goes out, ensuring maximum safety. The piezo ignition allows for easy and quick start-up. A meat grate made of hardened steel together with a stainless steel V-profile ensures optimal fat drainage and prevents unpleasant fat accumulation. The temperature is individually adjustable, allowing precise setting of different grilling temperatures. Additionally, a protective cover and splash guard protect against unwanted splashes of fat and liquids. A pull-out collection tray significantly facilitates cleaning.

Conclusion and Areas of Application

This gas lava stone grill is perfect for those who value professional quality and safety. It is especially suitable for preparing meat products and, due to its robust construction, is ideal for use in gastronomy, snack bars, or demanding private barbecue evenings. The combination of high performance, safe operation, and easy cleaning makes it a reliable companion for a variety of grilling occasions.

• ⚠️ All gas appliances must be connected by a qualified professional.
• ⚠️ An extraction system is recommended to achieve the best performance.

1. Preheat lava stones for 10 to 15 minutes.
2. Wait until the stones have reached full grilling temperature.
3. The lava stones then emit infrared radiation.

• The "pyrolysis method": After service, set the grill to the maximum setting without any food for about 10–15 minutes, so that fat and food residues on the grates and stones burn off to white ash.
• The stones should be turned every few days.
• Never clean lava stones with chemical degreasers or detergents.
• Depending on the workload of the operation, the stones should be completely replaced every 6 to 12 months.