Product Overview

The electric pasta cooker with tap is a high-quality appliance specifically designed for professional use in the hospitality industry. With a capacity of 26 litres and a power output of 6 kW, this pasta cooker is ideal for larger quantities of pasta. The integrated under-counter module with a practical door provides additional storage space and ensures space-saving kitchen organisation.

Product Details and Features

The pasta cooker is designed as a freestanding unit and features a temperature-controllable control that allows precise adjustment of the cooking temperature. The operation indicator light reliably informs about the operating status. A particular advantage is the tap on the right-hand side, which facilitates the draining of cooking water and optimises workflow. The rounded corners and height-adjustable stainless steel feet guarantee easy cleaning and flexible positioning. The body is made of high-quality AISI 304 stainless steel, ensuring durability and hygiene. Furthermore, the optimal and even heat distribution ensures perfect cooking results.

Conclusion and Areas of Application

This electric pasta cooker is perfect for kitchens requiring a reliable and efficient solution for cooking large quantities of pasta. Its robust construction and well-thought-out features make it the ideal choice for restaurants, canteens, and catering operations. Thanks to the integrated tap and precise temperature control, the cooking process is significantly simplified. Overall, the appliance impresses with its high quality, user-friendliness, and versatile applications in professional gastronomy.

• ⚠️ All equipment with three-phase connection must be installed by a qualified technician.
• ⚠️ Never switch on the appliance when there is no water in the basin.

1. Fill the basin up to the maximum fill line before operating the main switch.
2. Heat the appliance completely with water before first use and then discard the water.