• Divided baskets: Allow the simultaneous preparation of different types of pasta with varying cooking times in the same basin. This increases flexibility and efficiency during cooking.

Product Overview

The electric pasta cooker with an 8-litre capacity is ideal for professional use in the gastronomy and large-scale kitchens. With a power output of 3.25 kW, it ensures fast and efficient pasta preparation. The compact countertop unit is perfectly suited for daily use thanks to its robust construction and high-quality workmanship.

Product Details

The pasta cooker features a practical drain tap that facilitates emptying the cooking water, thus saving time. The equipment includes four stainless steel baskets, allowing simultaneous preparation of different types of pasta. Thanks to the high-quality heating tubes and the automatic thermostat, which switches off at 125°C, overheating is reliably prevented. The temperature is individually adjustable, allowing optimal adaptation to different cooking requirements.

Conclusion and Areas of Application

This electric pasta cooker impresses with its easy handling and optimal heat distribution, which ensures even cooking results. The housing and baskets made from stainless steel AISI 304 guarantee durability and hygiene. The appliance is perfectly suited for restaurants, canteens or catering companies seeking a reliable and time-saving solution for pasta preparation.

• ⚠️ Never switch on the appliance when there is no water in the basin.
• ⚠️ Otherwise, the heating element can be quickly damaged.
• ⚠️ Before first use, the appliance should be heated with water.
• ⚠️ Afterwards, the water must be discarded.

• Daily water change: Completely drain the water after use, as acidic starch residues can attack the stainless steel.
• Use only mild cleaning agents and soft sponges; never steel wool.
• Descale regularly: Remove limescale deposits regularly with descaler and then rinse thoroughly with clean water.