Heated Banquet Trolley – 426 Litres – for 24 x GN 1/1
Temperature: 30°C to 80°C
SKU BWHNR2411
* The picture may slightly differ from the original.
Print* net price | gross price incl. 19% VAT.: €2,641.79
Heated Banquet Trolley – 426 Litres – for 24 x GN 1/1
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SKU BWHNR2411
Temperature: 30°C to 80°C
Print* net price | gross price incl. 19% VAT.: €2,641.79
Accessories (6)
Product Advantages
- High mobility & flexibility: Smooth-running castors enable effortless movement for flexible workflows or floor cleaning. Integrated parking brakes ensure maximum stability at the place of use.
- Guaranteed even heat distribution: Ensures consistently high food quality through uniform heating.
- Door opening up to 270°: Allows comfortable working with generous access to the interior.
- Door remains automatically open: Facilitates loading and unloading through practical fixing of the door position.
Description
Overview of the Banquet Trolley
The heated banquet trolley with a capacity of 426 litres is the ideal solution for professional gastronomy. It has been specially designed for use at catering events, in hotels, and at large-scale functions. With space for 24 GN 1/1 containers, it offers sufficient capacity to transport food safely and keep it warm. Its robust construction and thoughtful design make it an indispensable aid in everyday gastronomic operations.Product Details and Features
The integrated interior heating ensures excellent heat distribution, so all dishes are kept evenly warm. A digital display allows for easy temperature control. The on/off switch guarantees convenient operation. For secure positioning, the wheels can be locked, which facilitates transport even on uneven surfaces and ensures stability. This way, food maintains optimal quality until serving.Conclusion and Areas of Use
This banquet trolley is perfectly suited for mobile use at events and in the hospitality industry. It significantly simplifies the transport and presentation of hot dishes. Whether at banquets, conferences, or large events – it ensures professional and hygienic service for your guests. Thanks to its versatile applications, it is indispensable equipment for any hospitality business that values quality and efficiency.Installation & Operation
⚠️ Do not place near open flames, ovens, or other heat sources
⚠️ Only touch hot parts of the appliance with gloves
- Open the rear door to insert or remove food
Cleaning & Maintenance
- Regular cleaning and maintenance recommended to significantly extend the functionality of the device
- Always unplug the power cord before cleaning
- Do not use aggressive cleaning agents, acetone, or brushes
- Clean external surfaces with a soft cloth and mild detergent
Technical data
Dimensions
| Width | 1.100 mm |
|---|---|
| Depth | 910 mm |
| Height | 1.400 mm |
Details
| Temperature | 30 °C to 80 °C |
|---|---|
| Capacity | 426 l |
| Operation | Digital |
| Material | Stainless Steel |
Connected load
| Power | 2 kW |
|---|---|
| Voltage | 230V |
| Phase(s) | 1N/PE |
| Frequency | 50 Hz |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Gross weight | 182 kg |
| Weight | 118,50 kg |
Your reliable partner
- Price/performance: Grade "very good"
- Customer satisfaction: Grade "very good"
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RRP 3.999,99 €*