• Made in Italy: Represents high-quality craftsmanship and reliable quality.
• Absolutely gentle: The even heat distribution prevents milk, soups, or purées from burning.
• Uniform heat: The kettle is heated all around, ensuring a constant temperature.
• Perfect for long cooking times: Ideal for keeping warm, braising, and Cook & Chill production.
• Easier cleaning: By preventing burning, usually a simple rinse and wipe is sufficient.

Professional Gas Pressure Cooking Kettle for the Hospitality Industry

The gas pressure cooking kettle with a 150-litre capacity is ideal for use in the hospitality sector and retail, where large quantities need to be processed efficiently and safely. Thanks to the indirect heating with 20.9 kW power, even and gentle warming is guaranteed, enabling optimal cooking results. The appliance is designed as a robust freestanding unit and is perfect for professional kitchens, large-scale kitchens, and catering operations.

High-Quality Features and Safety Elements

The kettle is made from high-quality AISI 304 stainless steel with a base made of AISI 316 stainless steel, ensuring durability and hygiene. The double-walled construction provides optimal thermal insulation and reduces energy consumption. A safety thermoelement monitors the flame and automatically shuts off the gas supply if the flame goes out – for maximum safety in daily operation. The piezo ignition with silicone protection allows for easy and reliable ignition, while the integrated chimney efficiently vents cooking vapours.

Functionality and User Convenience

The kettle features a water inlet and drain valve to facilitate filling and rinsing of the container. A pressure gauge for pressure control and a power regulator allow precise control of the cooking process. The height-adjustable stainless steel feet ensure a stable stand on various surfaces. The spring-loaded lid and screwable fastening elements with valve further simplify handling.

Conclusion and Areas of Application

This gas pressure cooking kettle is the perfect solution for those in the hospitality or retail sectors who want to prepare large quantities gently and efficiently. It impresses with high safety, energy efficiency, and ease of use. It is especially suitable for large-scale kitchens, catering companies, and food manufacturers who prioritise quality and reliability. The combination of European manufacturing and German engineering guarantees a durable and professional piece of equipment.

• ⚠️ All gas appliances must be installed by a qualified professional.
• ⚠️ The use of an extraction system is recommended for optimal performance.

• Allow the kettle to cool and only soak crusts. Never use steel wool, scrapers, or chlorine-based cleaners to avoid damaging the stainless steel.
• Disassemble the discharge tap daily, clean thoroughly, disinfect, and lubricate with food-grade tap grease.
• Consistently remove limescale deposits to ensure optimal heat transfer and save energy.
• For indirectly heated kettles, regularly check the water level in the double jacket and the safety valve.
• After cleaning, always leave the lid slightly open for ventilation.