Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C

Max. Temperature: 400 °C
SKU GPOE630DN
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 30cm (12") - 230V Single Phase - Touchscreen Controls - up to 400°C

* The picture may slightly differ from the original.

Guaranteed: Order by 12 noon for immediate dispatch!
€1,983.99 *
RRP €3,764.99
In stock: 1 - 3 Days
Free delivery**
Quantity:
Print* net price | gross price incl. 19% VAT.: €2,360.95
Accessories (7)
Spare Parts (1)

Product Advantages

  • Fully surrounding fibreglass insulation at the door: Ensures optimal heat retention and energy efficiency.
  • Touch display for easy operation: Allows intuitive control of the oven without complicated settings.
  • Simple baking programmes and timer: Facilitates baking through preset programmes and precise time control.
  • Modern design: Visually fits into any kitchen and makes the oven an eye-catcher.

Description

High-Quality Gas Pizza Oven for the Hospitality Industry

This gas pizza oven is perfectly suited for professional use in the hospitality sector. It accommodates six pizzas, each with a diameter of 30cm, allowing efficient preparation of multiple pizzas simultaneously. The modern touch display enables easy and precise control of the baking chamber, significantly simplifying kitchen workflows. Thanks to its robust design, it is ideal for use in pizzerias, restaurants, and other catering establishments.

Innovative Technology and Thoughtful Details

The baking surface is made of a unique special chamotte that ensures even heat distribution, guaranteeing perfect baking results. The fiberglass insulation maintains a constant temperature and significantly reduces energy consumption. For added safety, the thermoelement automatically shuts off the gas supply if the flame goes out. The interior lighting and extra-large viewing window allow optimal monitoring of the baking process without needing to open the oven. An emergency stop switch completes the safety features.

Conclusion and Areas of Application

This gas pizza oven impresses with its combination of energy efficiency, safety, and ease of operation. It is ideal for all businesses that value fast, consistently high-quality pizza preparation. It is particularly suitable for professional use in pizzerias, catering businesses, and catering services. With this oven, every pizza turns out perfect and quickly – an investment that pays off for every hospitality business.

Installation & Operation

  • ⚠️ All gas appliances must be installed by a qualified professional.
  • ⚠️ An extraction system is recommended for optimal performance.
  • ⚠️ Maintain a minimum distance of 15 cm from rear and side walls as well as adjacent large appliances.
  1. Completely remove all packaging materials, especially polystyrene in the baking chamber and under the firebricks.
  2. Season the oven before first use: increase the temperature by 50°C every 30 minutes until reaching the maximum temperature.
  3. Heat the oven at maximum temperature for 4 hours, keeping the door open to allow residues to escape.

Cleaning & Maintenance

  • We recommend regularly cleaning the fireclay stone with a brass brush to remove baking residues and thus prevent smoke development.
  • Never clean fireclay stones when wet, as this can cause stress cracks.

Technical data

Dimensions

Width 1.400 mm
Depth 950 mm
Height 520 mm

Internal dimensions

Width of the inner dimensions 915 mm
Depth of internal dimensions 615 mm
Height of the inner dimensions 150 mm

Details

Number of chambers 1 Baking Chamber
Pizzas per chamber 6
For pizzas with Ø 30 cm

Cooking system

Heating system Bottom heat
Temperature up to 400 °C

Connected load

Connection Gas
Version (as standard) natural gas
Gas connection 1/2 inch
Gas consumption 2 X 1,7m³/h
Power 16,20 kW

Connected loads Operating elements

Connection Electrical
Voltage 230V
Frequency 50 Hz
Phase(s) 1N/PE

Delivery

Shipping method Haulage
Delivered as Mounted
Gross weight 179 kg
Net weight 160 kg

Download / Exploded drawing

Safety and disposal instructions

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1.983,99 € *
RRP 3.764,99 €*