Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame

Max. temperature: 400 °C
SKU GPOE150C#UGE15C
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame
  • Gas Deck Pizza Oven - Single Deck - 9 - Ø 25cm (10") - Mechanical Controls - Cream Yellow - up to 400°C - incl. Base frame

* The picture may slightly differ from the original.

Guaranteed: Order by 12 noon for immediate dispatch!
€3,062.99 *
RRP €5,475.99
In stock: 1 - 3 Days
Free delivery**
Quantity:
Print* net price | gross price incl. 19% VAT.: €3,644.96
Accessories (6)

Product Advantages

  • Optimal and even heat distribution: This ensures perfect baking results for every pizza. You benefit from evenly cooked dishes without hotspots.
  • High-quality gas burners: These provide reliable and durable performance. This saves you maintenance costs and ensures high operational safety.
  • Each burner is individually controllable: This allows you to adjust the temperature individually. This achieves maximum flexibility when baking different dishes.

Description

Robust Gas Pizza Oven for Professional Requirements

This gas pizza oven is ideal for use in the gastronomy and retail sectors, especially in pizzerias and other catering establishments. The baking surface is made of a unique special chamotte that guarantees optimal heat absorption and even heat distribution. The modern cream-yellow design not only provides an appealing look but also fits perfectly into professional kitchen environments. Thanks to the manual temperature control, you retain full control over the baking process and consistently achieve perfect baking results.

High-Quality Technology and Safety

The oven is equipped with high-quality gas burners that can be controlled individually, allowing precise heat regulation. For maximum safety, a safety thermocouple monitors the flame and automatically shuts off the gas supply if the flame goes out. Additionally, a safety valve is integrated to make operation even safer. The supplied stand offers a stable and ergonomic working height, facilitating workflow in the kitchen.

Conclusion: Efficient and Safe Pizza Oven for Gastronomy Use

This pizza oven impresses with its optimal heat distribution and easy handling, specially tailored to the requirements of professional kitchens. It is perfect for pizzerias, catering businesses, and anyone who values consistently high quality in pizza baking. With its combination of safety, performance, and design, this gas pizza oven is an excellent investment for professional use.

Installation & Operation

  • ⚠️ All gas appliances must be installed by a qualified professional.
  • ⚠️ Maintain a minimum distance of 15 cm from rear and side walls as well as neighbouring appliances.
  • ⚠️ An extraction system is recommended for optimal performance.
  1. Remove all packaging material completely, especially polystyrene in the baking chamber and under the firebricks.
  2. Burn in the oven before first use: increase the temperature by 50°C every 30 minutes until reaching the maximum temperature.
  3. Heat the oven at maximum temperature for 4 hours, leaving the door open to allow vapours to escape.

Cleaning & Maintenance

  • We recommend regularly cleaning the fireclay stone with a brass brush to remove baking residues and thus prevent smoke development.
  • Never clean fireclay stones when wet, as this can cause stress cracks.

Technical data

Dimensions

Width 1.270 mm
Depth 1.476 mm
Height 1.725 mm

Internal dimensions

Width 1.000 mm
Depth 950 mm

Door internal dimensions

Width 642 mm
Height 263 mm

Base frame dimensions

Width 1.177 mm
Depth 1.201 mm
Height 930 mm

Details

Appliance type gas pizza oven
Number of chambers 1 Baking Chamber
Pizzas per chamber 9
For pizzas measuring 25 cm across

Cooking system

Heating system Bottom heat
Temperature up to 400 °C

Connected load

Power 34 kW
Gas consumption natural gas 3,59 m³/h
Gas consumption propane gas 2,1 kg/h

Delivery

Shipping method Haulage
Delivered as Not Mounted
Gross weight 397 kg
Net weight 345 kg

Download / Exploded drawing

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  • Price/performance: Grade "very good"
  • Customer satisfaction: Grade "very good"
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3.062,99 € *
RRP 5.475,99 €*