Gas Deck Pizza Oven - Single Deck - 11 - Ø 25cm (10") - Mechanical Controls - Anthracite - up to 400°C

Max. Temperature: 400 °C
SKU GPOE175A
  • Gas Deck Pizza Oven - Single Deck - 11 - Ø 25cm (10") - Mechanical Controls - Anthracite - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - 11 - Ø 25cm (10") - Mechanical Controls - Anthracite - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - 11 - Ø 25cm (10") - Mechanical Controls - Anthracite - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - 11 - Ø 25cm (10") - Mechanical Controls - Anthracite - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - 11 - Ø 25cm (10") - Mechanical Controls - Anthracite - up to 400°C
  • Gas Deck Pizza Oven - Single Deck - 11 - Ø 25cm (10") - Mechanical Controls - Anthracite - up to 400°C

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Guaranteed: Order by 12 noon for immediate dispatch!
€3,129.99 *
RRP €5,625.99
In stock: 1 - 3 Days
Free delivery**
Quantity:
Print* net price | gross price incl. 19% VAT.: €3,724.69
Accessories (7)
Spare Parts (3)

Product Advantages

  • Optimal and even heat distribution: This ensures perfectly baked pizzas without cold spots. The customer consistently receives a uniformly good baking result.
  • High-quality gas burners: They guarantee high performance and durability of the oven. This benefits the buyer with reliable and efficient use.
  • Each burner is individually adjustable: This allows the heat to be tailored individually. It enables the customer to have flexible and precise control over the baking process.

Description

Professional Gas Pizza Oven for the Catering Industry

This gas pizza oven is the ideal solution for catering businesses that value fast and even baking results. With 11 baking surfaces of 25 cm each, it offers ample space to prepare several pizzas simultaneously. The modern anthracite design integrates stylishly into any professional kitchen and provides an appealing appearance. The manual temperature control allows precise adjustment to different baking requirements.

High-Quality Equipment and Safety

The baking surface is made of a unique special chamotte that guarantees optimal heat absorption and retention. For maximum safety, a thermocouple monitors the flame and automatically shuts off the gas supply if the flame goes out. Each gas burner is individually adjustable, ensuring even heat distribution. Additionally, a safety valve protects against uncontrolled gas flow. Operation is particularly simple and reliable thanks to the manual temperature control and safety thermostat.

Conclusion and Areas of Application

This gas pizza oven is perfect for pizzerias, catering businesses, and retail outlets seeking an efficient and safe solution for baking pizzas. The combination of special chamotte, individually adjustable burners, and extensive safety features makes it an indispensable appliance for professional use. Whether in a pizzeria or catering service, this oven impresses with performance, safety, and user-friendliness.

Installation & Operation

  • ⚠️ All gas appliances must be installed by a qualified professional.
  • ⚠️ An extraction system is recommended for optimal performance.
  • ⚠️ Maintain a minimum distance of 15 cm from rear and side walls as well as adjacent large appliances.
  1. Remove all packaging material completely.
  2. Ensure that polystyrene is removed from the baking chamber and under the fireclay bricks.
  3. Season the oven before first use.
  4. Increase the temperature by 50°C every 30 minutes until the maximum temperature is reached.
  5. Heat the oven at maximum temperature for 4 hours.
  6. Keep the door open during seasoning to allow vapours to escape.

Cleaning & Maintenance

  • We recommend regularly cleaning the fireclay stone with a brass brush to remove baking residues and thus prevent smoke development.
  • Never clean fireclay stones when wet, as this can cause stress cracks.

Technical data

Dimensions

Width 1.255 mm
Depth 1.728 mm
Height 795 mm

Internal dimensions

Width 950 mm
Depth 1.250 mm

Door internal dimensions

Width 642 mm
Height 263 mm

Details

Appliance type gas pizza oven
Number of chambers 1 Baking Chamber
Pizzas per chamber 11
For pizzas measuring 25 cm across

Cooking system

Heating system Bottom heat
Temperature up to 400 °C

Connected load

Power 46 kW
Gas consumption natural gas 3,59 m³/h
Gas consumption propane gas 2,1 kg/h

Delivery

Shipping method Haulage
Delivered as Mounted
Gross weight 354 kg
Net weight 298,50 kg

Download / Exploded drawing

Safety and disposal instructions

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3.129,99 € *
RRP 5.625,99 €*