Free Standing Electric Fryer - 10 litres - 9kW - with drain tap
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Free Standing Electric Fryer - 10 litres - 9kW - with drain tap
Product Advantages
- Made in Italy: Stands for high-quality craftsmanship and Italian quality design, ensuring durability and reliability.
- Heating elements and electronics made in Germany: Ensure precise temperature control and high efficiency, leading to consistent results.
Description
Professional Electric Fryer for the Gastronomy Sector
The electric fryer with a capacity of 10 litres is perfect for demanding use in the gastronomy and retail sectors. With a power output of 9 kW, it guarantees fast and efficient preparation of large quantities of fried foods. The robust construction ensures durability and reliability in daily use.
High-Quality Craftsmanship and Thoughtful Details
The body is made from high-quality AISI 304 stainless steel, which not only provides a smooth surface but is also particularly hygienic and easy to clean. The tank is made from stainless steel and is deep-drawn from a single piece, which facilitates cleaning and prevents dirt build-up. Rounded internal corners further support easy maintenance.
For safety and comfort, the fryer features a , a front oil drain with safety lock, and a chimney with splash guard function. The ready-to-use control light and thermostat allow precise temperature control. The rotary heating element ensures optimal and even heat distribution, while the heating element made of Incoloy steel guarantees high resistance.
Additionally, height-adjustable stainless steel feet are integrated, allowing flexible adaptation to different work surfaces.
Conclusion and Areas of Application
This electric fryer is an excellent choice for professional kitchens that rely on a dependable and efficient frying solution. It is ideally suited for restaurants, snack bars, and catering businesses that value consistently high quality and easy cleaning. Thanks to its strong performance and carefully considered safety features, it is designed for intensive daily use.
Installation & Operation
- ⚠️ The appliance must be positioned horizontally.
- ⚠️ It must not be placed next to water sources.
- ⚠️ An extraction system is recommended.
- ⚠️ All appliances with three-phase connection must be installed by qualified personnel.
- Ensure the correct oil level is maintained between the minimum and maximum marks.
- Never operate the appliance without oil in the tank.
- Remove excess ice from frozen goods before frying.
Cleaning & Maintenance
Daily:
- After service, drain the oil through a sieve or filter into a container to remove frying residues. Then wipe out the basin and refill with the clean oil.
- Wipe the housing daily with a suitable degreaser and a damp cloth. Do not use scouring pads or abrasive brushes.
When changing oil:
- Dispose of old oil completely, fill the basin with water and a special fryer cleaner, and bring to a brief boil.
- After boiling, drain the water and rinse the basin several times with clean water.
- Before refilling with new oil, the basin must be completely dry.
Technical data
Dimensions
| Width | 400 mm |
|---|---|
| Depth | 714 mm |
| Height | 1.070 mm |
Tank dimensions
| Width | 340 mm |
|---|---|
| Depth | 225 mm |
| Height | 200 mm |
Details
| Temperature up to | 190 °C |
|---|---|
| Capacity | 10 l |
| Average frying time | 4 ' |
| Estimated maximum quantity per hour | 20 kg |
Connected load
| Operating mode | Electric |
|---|---|
| Power | 9 kW |
| Voltage | 400V |
| Phase(s) | 3N/PE |
| Frequency | 50 Hz |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Gross weight | 53 kg |
| Net weight | 41,20 kg |
Download / Exploded drawing
Safety and disposal instructions
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