• Optimal heat regulation with shrinking spit diameter. The distance between the meat and burners is always perfectly adjusted, ensuring the meat remains juicy and crispy from the first to the last slice.

Efficient Electric Gyros/Doner Grill for the Catering Industry

The electric gyros/doner grill is ideal for professional use in catering and retail. With a capacity of up to 60 kg, it enables the preparation of large quantities of meat, making it perfect for high-traffic establishments. Thanks to the four individually controllable burners, the heat can be optimally regulated, ensuring the meat is cooked evenly. The two practical wing doors provide quick access and facilitate operation.

Robust Construction and Flexible Handling

Manufactured from easy-care and durable stainless steel, the grill guarantees a long service life and simple cleaning. The motor is located at the top, which simplifies maintenance and enhances safety. The distance between the spit and burner is individually adjustable, allowing different types of meat to be grilled optimally. A pull-out fat collection tray ensures hygienic handling and significantly eases cleaning. The spit, with a diameter of 12 mm, is particularly sturdy and suitable for various types of meat.

Conclusion and Areas of Application

This electric gyros/doner grill is the perfect solution for catering businesses that value quality and efficiency. It impresses with its powerful burners and robust workmanship. It is especially suitable for doner shops, snack bars, and restaurants that want to prepare large quantities of gyros or doner quickly and evenly. The easy cleaning and flexible handling make it an indispensable appliance in the professional kitchen routine.

⚠️ All equipment with three-phase connection must be installed by a qualified professional.

⚠️ An extraction system is recommended to optimise performance.

• Disconnect the appliance from the power supply before cleaning. Allow the appliance to cool to hand temperature.
• Remove the meat spit, the drip tray (reflector plates), and the paddles. These detachable stainless steel parts can be placed directly in the sink or – if suitable – in the dishwasher.
• Spray the stainless steel housing with a commercial-grade grease remover. Important: Avoid the burners/heating elements (cover with dry cardboard or aluminium foil if necessary).
• Wipe off the dissolved grease residue with damp cloths. Afterwards, be sure to dry thoroughly with a clean cloth. Damp stainless steel surfaces in a warm fast-food environment otherwise provide the perfect breeding ground for bacteria.
• Grease the spit suspension after cleaning to prevent the motor from seizing.