Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C

Max. Temperature: 400 °C

SKU PEP66TTC-NB

$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$

$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C$

* The picture may slightly differ from the original.

Guaranteed: Order by 12 noon for immediate dispatch!

€1,313.99 ^*

RRP €2,360.99

In stock: 1 - 3 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €1,563.65

Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Touchscreen Controls - up to 400°C

SKU PEP66TTC-NB

Max. Temperature: 400 °C

€1,313.99 ^*

RRP €2,360.99

In stock: 1 - 3 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €1,563.65

Accessories (7)

Spare Parts (10)

Product Advantages

Made in Italy: Guarantees high-quality workmanship and durable quality.
Digital operation with timer function: Facilitates operation and ensures perfect baking results without constant monitoring.
Separate adjustable top and bottom heat: Allows precise temperature control for optimal baking results with different types of pizza.

Description

Efficient Electric Pizza Oven for the Hospitality Industry

This electric pizza oven with six baking chambers is ideal for professional use in the hospitality sector and retail. It offers ample space for pizzas with a diameter of 35 cm, allowing for the quick and efficient preparation of multiple pizzas simultaneously. The digital soft-touch display ensures easy and precise control of baking temperature and time, significantly simplifying the workflow.

Innovative Features and Energy-Saving Design

The oven is heat-insulated and stackable up to two units, enabling flexible use and space-saving installation. Thanks to high-quality insulation, energy consumption is particularly low – up to 20% energy savings compared to conventional appliances. Additionally, the oven features integrated interior lighting and an extra-large viewing window, allowing the baking process to be monitored at all times. The built-in chimney opener supports optimal air circulation for perfect baking results.

Conclusion and Areas of Application

This pizza oven is perfect for pizzerias, commercial kitchens, and retail establishments that value quality, efficiency, and energy savings. It impresses with its robust stainless steel construction and user-friendly functions. Ideally suited for the rapid and even baking process of pizzas in high quantities. With this oven, you increase your productivity and consistently offer your customers perfect baking results.

Installation & Operation

⚠️ All appliances with three-phase connection must be installed by a qualified technician.
⚠️ Maintain a minimum distance of 15 cm from the rear and side walls as well as from neighbouring large appliances.

Remove all packaging material completely, especially polystyrene in the baking chamber and under the fireclay bricks.
Before first use, cure the oven: Increase the temperature by 50°C every 30 minutes until the maximum temperature is reached.
Heat the oven at maximum temperature for 4 hours, leaving the door open to allow vapours to escape.

Cleaning & Maintenance

We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development.
Never clean firebricks when damp, as this can cause stress cracks.

Technical data

Dimensions

Width	990 mm
Depth	1.270 mm
Height	380 mm

Internal dimensions

Width	700 mm
Depth	1.050 mm
Height	150 mm

Details

Operation	Soft-Touch
Number of chambers	1 Baking Chamber
Pizzas per chamber	6
For pizzas measuring	35 cm across

Cooking system

Type of heating	Top & bottom heat
Temperature up to	400 °C

Connected load

Operating mode	Electric
Power	7,30 kW
Voltage	400V
Phase(s)	3N/PE
Frequency	50 Hz

Delivery

Shipping method	Haulage
Delivered as	Mounted
Gross weight	115 kg
Net weight	97 kg

Download / Exploded drawing

User manual

Download / Exploded drawing

User manual

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Price/performance: Grade "very good"
Customer satisfaction: Grade "very good"

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1.313,99 € ^*

RRP 2.360,99 €^*