Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame

Max. Temperature: 450 °C

SKU PEP66B#UEP66B-N

$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$

$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame$

* The picture may slightly differ from the original.

€1,545.99 ^*

RRP €2,701.99

Delivery time: 5 - 6 Weeks

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €1,839.73

Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 - Ø 35cm (13.8") - Mechanical Controls - up to 450°C - incl. Base frame

Rate now

SKU PEP66B#UEP66B-N

Max. Temperature: 450 °C

€1,545.99 ^*

RRP €2,701.99

Delivery time: 5 - 6 Weeks

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €1,839.73

Accessories (5)

Spare Parts (14)

Product Advantages

Made in Italy: Represents high quality and traditional craftsmanship. Customers receive a durable and reliable product.
Simple operation via analogue rotary controls: Enables intuitive and quick temperature adjustment. This saves time and simplifies operation.
Top and bottom heat adjustable separately: Offers flexible control over the baking process. This allows the pizza to be baked perfectly according to individual preferences.

Description

Efficient Electric Pizza Oven for the Hospitality Industry

This electric pizza oven is ideal for professional kitchens in the hospitality and retail sectors that value quality and reliability. Designed to prepare up to six pizzas with a diameter of 35 cm, it impresses with its robust construction and practical underframe. With its manual operation, it offers easy handling that simplifies daily work routines. The appliance is perfect for pizzerias, snack bars, or catering businesses that require consistently high baking quality.

High-Quality Features and Energy-Saving Technology

The oven features a heat-insulated construction that ensures particularly efficient energy use and reduces consumption by up to 20% compared to conventional appliances. The internal lighting and the extra-large viewing window with double glazing allow optimal monitoring of the baking process without heat loss. An integrated chimney opener and an emergency stop switch increase safety and convenience during operation. Additionally, the oven is stackable up to three units, making it especially space-saving.

Conclusion: Powerful and Versatile

This electric pizza oven is an energy-efficient and reliable solution for all hospitality businesses that want to bake professional pizzas quickly and evenly. Its robust construction and practical features make it the perfect partner for daily use in pizzerias, restaurants, or catering. Thanks to its stackability, capacity can be flexibly adjusted to demand, ensuring efficient use of kitchen space. An indispensable appliance for discerning professionals.

Installation & Operation

⚠️ All equipment with three-phase power connections must be installed by a qualified professional.
⚠️ Maintain a minimum distance of 15 cm from rear walls, side walls, and adjacent large appliances.

Remove all packaging materials completely, especially polystyrene in the baking chamber and under the firebricks.
Season the oven before first use: increase the temperature by 50 °C every 30 minutes until the maximum temperature is reached.
Heat the oven at maximum temperature for 4 hours, leaving the door open to allow residues to escape.

Cleaning & Maintenance

We recommend regularly cleaning the fireclay stone with a brass brush to remove baking residues and thus prevent smoke development.
Never clean fireclay stones when wet, as this can cause stress cracks.

Technical data

Dimensions

Width	1.340 mm
Depth	920 mm
Height	1.460 mm
Working height base frame	1.080 mm

Internal dimensions

Width	1.050 mm
Depth	700 mm
Height	150 mm

Details

Number of chambers	1 Baking Chamber
Pizzas per chamber	6
For pizzas with	Ø 35 cm

Cooking system

Type of heating	Top & bottom heat
Temperature up to	450 °C

Connected load

Operating mode	Electric
Power	9,90 kW
Voltage	400V
Phase(s)	3N/PE
Frequency	50 Hz

Delivery

Shipping method	Haulage
Delivered as	Mounted
Gross weight	112 kg
Net weight	103 kg

Your reliable partner

Price/performance: Grade "very good"
Customer satisfaction: Grade "very good"

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1.545,99 € ^*

RRP 2.701,99 €^*