Commercial Gas Lava Rock Chargrill MARIO 600 - 10.6kW - Freestanding - with Cabinet Base - 600mm Deep - Tilting Grill Grid - incl. cabinet base - 2 Doors

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Commercial Gas Lava Rock Chargrill MARIO 600 - 10.6kW - Freestanding - with Cabinet Base - 600mm Deep - Tilting Grill Grid - incl. cabinet base - 2 Doors
Product Advantages
- Excellent energy efficiency: The lava stones retain heat for an extremely long time, which reduces gas consumption. This ensures that the grilling surface remains consistently hot even at lower burner settings.
Description
Efficient Gas Lava Stone Grill for Professional Requirements
The gas lava stone grill with 10.6 kW power is perfectly suited for professional use in gastronomy and retail. It impresses with its robust construction and high-quality workmanship made from AISI 304 stainless steel. The slanted grill grate with V-profile ensures optimal fat drainage and even heat distribution, ideal for preparing meat products.
Thoughtful Details for Comfortable Grilling
The grill features a tiltable grill grate that positions the food optimally and facilitates cleaning. The integrated fat drip tray is pressed into shape and removable, significantly simplifying maintenance and hygiene. For maximum safety, a thermoelement automatically cuts off the gas supply if the flame goes out. Operation is convenient via ergonomic rotary knobs with piezo and electric ignition, as well as a practical control light.
Conclusion and Areas of Application
This lava stone grill is the ideal choice for establishments that value reliability, safety, and ease of use. Thanks to the integrated base cabinet with two doors, it offers additional storage space for accessories and ensures a space-saving working environment. The grill is especially suitable for professional meat sales and preparation in snack bars, restaurants, and catering services.
Installation & Operation
- ⚠️ All gas appliances must be connected by a qualified professional.
- ⚠️ An extraction system is recommended for optimal performance and use.
- Preheat lava stones for 10 to 15 minutes.
- Wait until the stones reach full grilling temperature and emit infrared radiation.
Cleaning & Maintenance
The "Pyrolysis Method":
- After service, set the grill to the maximum level without any food for about 10–15 minutes so that fat and food residues on the grates and stones burn to white ash.
- The stones should be turned every few days.
- Never clean lava stones with chemical degreasers or detergents.
- Depending on the workload of the establishment, the stones should be completely replaced every 6 to 12 months.
Technical data
Overall dimensions
| Width | 600 mm |
|---|---|
| Depth | 600 mm |
| Height | 1.000 mm |
Grill dimensions
| Width | 600 mm |
|---|---|
| Depth | 600 mm |
| Height | 420 mm |
Base frame dimensions
| Width | 600 mm |
|---|---|
| Depth | 600 mm |
| Height | 587 mm |
Details
| Meat grill | 2x 350x 515 |
|---|---|
| Grill area | [b] 3600 cm²[/b] |
| Volume | 0,45 cm³ |
| Doors | 2 |
| Number of Undershelf | 1 |
Connected load
| Gas connection | R 1/2 UNI ISO 7/1 |
|---|---|
| Power | 10,60 kW |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Gross weight | 90 kg |
| Net weight | 77 kg |
Download / Exploded drawing
Safety and disposal instructions
- Price/performance: Grade "very good"
- Customer satisfaction: Grade "very good"
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