Round, sweet treats with the donut machines from GGM Gastro
Our professional donut machines are able to produce large quantities of donuts
The palm-sized donuts, often covered with chocolate or glaze, not only look great but are also super tasty. They are often filled with chocolate or something else sweet. These colorful calorie bombs can be found in donut shops, as well as bakeries or supermarkets. There, they tempt customers with their colorful and delicious appearance, making it hard to resist the donuts.
A professional donut machine is needed to produce large quantities of these round treats in the shortest possible time. In the catering industry, this allows for flawless production of numerous donuts.
Choose the ideal donut machine for your catering business
The donut machines from GGM Gastro are excellently suited for professional use. With little effort, perfect donuts can be made in no time. Thanks to the generous dough capacity, high production results are achieved, which are both beautifully shaped and particularly tasty.
Furthermore, you can choose between a tabletop model or a floor-mounted device if you want to buy an electric or semi-automatic donut fryer.
An electric donut fryer is a quality product that is equipped with an ergonomic handle for manual operation, providing extra convenience. The automatic temperature control also contributes to the ease of use of the donut fryer. The donut fryer is made of robust material and is designed for frequent use in the catering industry.
For an unbeatable taste: filling with our filling machine
The semi-automatic donut fryer is a high-quality floor-standing device, which is also equipped with an ergonomic handle for manual operation. The processed material is of high quality, which convinces both visually and in use.
An automatic filling machine can be used to deliciously fill the donuts. The filling, along with the glaze, gives the donuts the finishing touch and provides a unique taste experience.
The donut machines from GGM Gastro can be effortlessly cleaned and operated, making them an indispensable support in a fast-paced daily catering business. With the commercial donut machines, fresh, warm pastries can be made in no time.