(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C

Max. Temperature: 450 °C

SKU PEP66B#2

$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$

$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C$

* The picture may slightly differ from the original.

€2,407.99 ^*

RRP €4,557.99

Delivery time: 5 - 6 Weeks

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €2,865.51

(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 6 x Ø 35cm (13.8") - Mechanical Controls - up to 450°C

Rate now

SKU PEP66B#2

Max. Temperature: 450 °C

€2,407.99 ^*

RRP €4,557.99

Delivery time: 5 - 6 Weeks

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €2,865.51

Accessories (7)

Spare Parts (6)

Product Advantages

Made in Italy: Guarantees high-quality workmanship and authentic quality.
Easy operation via analogue rotary controls: Allows intuitive and quick temperature adjustment.
Separate top and bottom heat control: Offers flexible baking options for perfect pizza results.

Description

Efficient Electric Pizza Oven for the Hospitality Industry

This electric pizza oven is perfectly suited for professional use in pizzerias and hospitality establishments. With two independently operated baking chambers, it offers the possibility to prepare different pizzas simultaneously. The width of 35 cm per chamber allows for baking classic pizza sizes and ensures even heat distribution. The manual controls give you full control over the baking process at all times.

High-Quality Features and Energy-Saving Technology

The oven is stackable up to three units, allowing for space-saving integration in any professional kitchen. Thanks to the high-quality insulation, energy consumption is significantly reduced, resulting in up to 20% savings compared to conventional appliances. The internal lighting and extra-large viewing window allow easy monitoring of the baking process. For added safety, there is an emergency stop switch, while the integrated chimney opener optimises air circulation.

Conclusion and Areas of Application

This pizza oven is the ideal solution for those who value efficient, energy-saving, and safe baking. It is especially suitable for pizzerias, hospitality businesses, and retail outlets seeking a reliable and high-performance baking solution. The combination of practical handling and robust design makes it an indispensable appliance in the professional kitchen. Use this oven for the quick and even preparation of pizza and other baked goods.

Installation & Operation

⚠️ All equipment with three-phase power connection must be installed by a qualified technician.
⚠️ Maintain a minimum distance of 15 cm from the rear and side walls as well as from neighbouring large appliances.

Remove all packaging material completely.
Ensure that polystyrene in the baking chamber and under the fireclay bricks is removed.
Before first use, cure the oven: increase the temperature by 50°C every 30 minutes until reaching the maximum temperature.
Heat the oven at maximum temperature for 4 hours.
Keep the door open during this process to allow unwanted vapours to escape.

Cleaning & Maintenance

We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development.
Never clean firebricks when damp, as this can cause stress cracks.

Technical data

Dimensions

Width	1.340 mm
Depth	920 mm
Height	760 mm

Internal dimensions

Width	1.340 mm
Depth	920 mm
Height	760 mm

Details

Number of chambers	1 Baking Chamber
Pizzas per chamber	6
For pizzas measuring	35 cm across

Cooking system

Heating method	upper & lower heat
Temperature up to	450 °C

Connected load

Connection	Electrical
Power	2 x 9,9 kW
Voltage	400V
Frequency	50 Hz
Phase(s)	3N/PE

Delivery

Shipping method	Haulage
Delivered as	Mounted
Gross weight	280 kg
Net weight	206 kg

Safety and disposal instructions

Your reliable partner

Price/performance: Grade "very good"
Customer satisfaction: Grade "very good"

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2.407,99 € ^*

RRP 4.557,99 €^*