(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C

Max. Temperature: 450 °C

SKU PEP35#2

$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$

$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$
$(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C$

* The picture may slightly differ from the original.

Guaranteed: Order by 12 noon for immediate dispatch!

€1,040.99 ^*

RRP €1,874.99

In stock: 1 - 3 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €1,238.78

(2 pcs) Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 1+1 - Ø 35cm (13.8") - 230V Single Phase | 13A Plug - Mechanical Controls - up to 450°C

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SKU PEP35#2

Max. Temperature: 450 °C

€1,040.99 ^*

RRP €1,874.99

In stock: 1 - 3 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €1,238.78

Accessories (6)

Spare Parts (5)

Product Advantages

Made in Italy: High quality and authentic design guarantee durability and the best baking results.
Easy operation via analogue rotary controls: Intuitive control allows for quick and straightforward use without any training time.
Separate adjustable top and bottom heat: Flexible temperature settings ensure perfect baking results tailored to individual taste.

Description

Efficient Electric Pizza Oven for the Hospitality Industry

This electric pizza oven is ideal for professional use in the hospitality sector and retail. With its compact design and the option to stack up to three ovens, it offers a flexible solution for businesses with limited space. The manual operation allows for easy handling, while the two baking chambers, each with a diameter of 35cm, ensure versatile use.

High-Quality Features and Energy-Saving Technology

The oven impresses with its high-quality insulation, which significantly reduces energy consumption and thus saves costs. Additionally, an interior light combined with an ensures the baking process can be monitored at all times without needing to open the door. These features make the oven particularly efficient and user-friendly.

Conclusion and Areas of Application

In summary, this pizza oven offers an energy-efficient and space-saving solution for pizzerias, snack bars, and commercial kitchens that value quality and cost-effectiveness. It is excellent for the professional preparation of pizzas and other baked goods where consistent heat and visual control are crucial. Thanks to its robust construction and flexible stackability, it is an indispensable appliance for everyday use in the hospitality industry.

Installation & Operation

⚠️ Keep a minimum distance of 15 cm from the rear and side walls as well as from adjacent large appliances.

Remove all packaging material, especially the polystyrene in the baking chamber and under the fireclay bricks.
Before first use, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached.
Heat the oven to the maximum temperature for 4 hours.
Keep the door open during this time to allow any vapours to escape.

Cleaning & Maintenance

We recommend regularly cleaning the fireclay stone with a brass brush to remove baking residues and thus prevent smoke development.
Never clean fireclay stones when wet, as this can cause stress cracks.

Technical data

Dimensions