MIYABI | 4000FC Sujihiki Slicing & Filleting Knife 24 cm – FC61 steel - Pakkawood handle - Made in Japan

Cutting made easy

• Made in Japan

• The FRIODUR® blade is made of high-cutting FC61 steel with double ice hardening and embossed MIYABI logo

• Double-sided honed blade with Japanese blade profile and ultra-sharp Honbazuke trigger

• Octagonal pakkawood handle with mosaic pin and bolster - for safety and comfort in traditional Japanese design

• Each blade is ground by hand to an ultra-sharp angle of 9.5° to 12°

Design

• Blade length: 240 mm

• MIYABI 4000FC: This knife series knows how to impress. The octagonal handle and the ultra-sharp katana-edge grind are the result of authentic Japanese knife forging

• The Sujihiki is a Japanese carving knife with which you can cut meat and ham precisely and slice it finely

Guidelines

• Manufactured in accordance with relevant hygiene and safety standards

• CE marking as proof of conformity with EU regulatory standards

• Material complies with European food standards