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Electric Deck Pizza Oven - Twin Deck - Stone Deck - 1+1 x Ø 33cm (13") - 230V Single Phase - Mechanical Controls - up to 300°C
SKU MPOFP235
Max. Temperature: 300 °C
Print* net price | gross price incl. 19% VAT.: €211.81
Accessories (6)
Product Advantages
- Timer: Enables precise time setting for perfect baking results. This ensures the pizza is always baked just right.
- 2 baking chambers: Allows simultaneous baking of two pizzas or tarte flambées. Saves time and increases baking efficiency.
- Ideal for ready-made pizzas: Optimally tailored to the needs of ready-made pizzas. Provides quick and straightforward enjoyment.
Description
General Product Description
The electric mini pizza oven is perfectly suited for preparing up to 2 pizzas with a diameter of 33 cm. Thanks to manual operation, it is simple and reliable to use. This compact pizza oven operates on electric power and offers precise control over the baking process. Ideal for catering businesses that prioritise quality and efficiency.Product Details
The oven has a power output of 2.26 kW, enabling fast and even heating. The heating method with top and bottom heat ensures a perfect crust and consistent baking results. The analogue control and a timer function up to 15 minutes guarantee easy operation and optimal control. A removable crumb tray facilitates cleaning. The maximum temperature is 300 °C, ideal for crispy pizzas and tarte flambée.Conclusion and Application Area
This pizza oven is ideal for small catering businesses, snack bars, or mobile use that want to bake fresh pizzas quickly and reliably. It impresses with its compact design and ease of use. Perfectly suited for the preparation of ready-made pizzas and tarte flambée, it offers a professional solution with high baking quality. A reliable assistant for the gastronomy sector focusing on flavour and efficiency.Installation & Operation
- ⚠️ Maintain a minimum distance of 15 cm from rear and side walls or adjacent large appliances.
- Completely remove packaging material to avoid residues during operation.
Cleaning & Maintenance
- Regularly remove baking residues from the oven.
- Thoroughly clean the oven after each use.
Technical data
Dimensions
| Width | 486 mm |
|---|---|
| Depth | 358 mm |
| Height | 360 mm |
Internal dimensions
| Width | 370 mm |
|---|---|
| Depth | 350 mm |
| Height | 243 mm |
Details
| Number of chambers | 2 Baking chambers |
|---|---|
| Pizzas per chamber | 1 |
| For pizzas measuring | 33 cm across |
Cooking system
| Heating method | upper & lower heat |
|---|---|
| Temperature up to | 300 °C |
| Timer | 15 minutes |
Connected load
| Connection | Electrical |
|---|---|
| Power | 2,26 kW |
| Voltage | 230 V |
| Frequency | 50 Hz |
| Phase(s) | 1N/PE |
Delivery
| Shipping method | Parcel |
|---|---|
| Delivered as | Mounted |
| Gross weight | 17,41 kg |
| Net weight | 15,60 kg |
Download / Exploded drawing
Download / Exploded drawing
Safety and disposal instructions
Safety and disposal instructions
Download / Exploded drawing
Safety and disposal instructions
Your reliable partner
- Price/performance: Grade "very good"
- Customer satisfaction: Grade "very good"
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RRP 331,99 €*