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Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 9 x Ø 34cm (13.4") - Digital Controls - up to 430°C
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SKU POP934
Ausführung mit 1 Backkammer
Print* net price | gross price incl. 19% VAT.: €2,326.44
Accessories (6)
Spare Parts (11)
Product Advantages
- Made in Italy: This guarantees the highest quality and traditional craftsmanship, ensuring durable and reliable products.
- Digital control with timer function: Allows precise control of baking time, resulting in perfect baking outcomes.
- Separate adjustable top and bottom heat: Provides flexible temperature control for different baking requirements and optimal baking results.
Description
General Product Description
The Power electric pizza oven is ideal for professional catering businesses that demand high performance and efficiency. It accommodates 9 pizzas with a diameter of 34 cm, enabling fast and even cooking. The digital control ensures precise temperature settings up to 450 °C, perfect for authentic Italian pizzas. Thanks to its electric operation, the oven runs cleanly and energy-efficiently.Product Details
The oven features top and bottom heat, guaranteeing optimal baking quality. The high-quality insulation makes the appliance particularly energy-saving and maintains a constant heat. The door opens upwards, saving space and facilitating handling. A large viewing window and interior lighting (12V) allow monitoring of the baking process without heat loss. The digital control unit with touch panel ensures easy operation and precise settings.Conclusion and Areas of Application
This pizza oven is perfect for pizzerias, catering, and gastronomy businesses that prioritise quality and speed. It impresses with its robust construction and high performance. Ideally suited for preparing pizzas ranging from classic to modern varieties. With its combination of power, user convenience, and energy efficiency, it is a valuable investment for any professional kitchen.Installation & Operation
- ⚠️ All equipment with three-phase power connection must be installed by a qualified technician.
- ⚠️ A minimum distance of 15 cm must be maintained from rear and side walls as well as adjacent large appliances.
- Remove packaging material. Completely eliminate polystyrene in the baking chamber and under the fireclay bricks.
- Season the oven before first use. Increase the temperature by 50°C every 30 minutes until reaching the maximum temperature.
- Heat the oven at maximum temperature for 4 hours. Keep the door open to allow any vapours to escape.
Cleaning & Maintenance
- Regularly clean the firebrick with a brass brush to remove baking residues.
- Avoid wet cleaning of the firebricks, as this can cause stress cracks.
- Regular cleaning helps to prevent smoke development.
Technical data
Dimensions
| Width | 1480 mm |
|---|---|
| Depth | 1273 mm |
| Height | 401 mm |
Internal dimensions
| Width | 1050 mm |
|---|---|
| Depth | 1050 mm |
| Height | 150 mm |
Details
| Number of divisions 1 | |
| Pizzas per division | 9 |
|---|---|
| For pizzas with | Ø 34 cm |
Baking method
| Heating method | upper & lower heat |
|---|---|
| Temperature up to | 430 °C |
Connected load
| Connection | Electric |
|---|---|
| Output | 13,3 kW |
| Voltage | 400 volts |
| Frequency | 50 Hz |
| Phases | 3 N |
Delivery
| Shipping method | Forwarding agent |
|---|---|
| Condition upon delivery | Assembled |
| Weight | 180 kg |
Your reliable partner
- Price/performance: Grade "very good"
- Customer satisfaction: Grade "very good"
Your Advantages
- Over 35,000 products in stock and ready to ship
- Free delivery across Europe on all orders
- Seen it cheaper elsewhere? Claim our Price Match Promise!
- Trusted quality backed by 20+ years of market-leading experience
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RRP 3.709,99 €*